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  • my personal puree cookbook for beginners: Delicious, Easy to Prepare Recipes Designed to Support Individuals Living with Dysphagia and Improve Swallowing difficulty
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my personal puree cookbook for beginners: Delicious, Easy to Prepare Recipes Designed to Support Individuals Living with Dysphagia and Improve Swallowing difficulty Paperback – April 28 2025

by Chef Blackwood (Author)
4.5 out of 5 stars 11 ratings

鶹

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Discover the Art of Pureed Cooking with an Expert Guide

Living with dysphagia or swallowing difficulties can make mealtime challenging and frustrating-not just for those affected but also for their caregivers. As someone who has navigated this journey personally, I understand the struggle of finding meals that are both safe and satisfying. This cookbook is born from that experience, crafted to transform pureed meals from a source of worry into moments of comfort, nourishment, and even joy.

What You’ll Gain from This Cookbook:
  • 130+ expertly developed recipes tailored for smooth textures that are gentle on the throat but rich in flavor and nutrition
  • A wide variety of meal options, from hearty soups and savory purees to indulgent desserts and refreshing smoothies
  • 45 Days Meal Plan
  • Two exclusive bonus sections packed with allergy-friendly and special diet recipes to meet diverse needs
  • Guidance on how to adapt recipes to personal preferences and dietary restrictions, making pureed eating a personalized experience
  • Creative ideas to elevate presentation, turning pureed meals into visually appealing dishes that stimulate appetite

Worried About Bland or Boring Purees?
You’re not alone. Many fear that pureed meals mean giving up on taste and variety. This book shatters that myth by showing you how to create vibrant, flavorful dishes that anyone would love. With easy-to-follow instructions and accessible ingredients, you’ll gain confidence in the kitchen and rediscover the pleasure of eating.

Ready to Transform Mealtime?
Whether you’re a caregiver, a healthcare professional, or someone living with swallowing difficulties, this cookbook is your essential companion. Don’t settle for less-embrace pureed cooking that supports health, happiness, and dignity.

Take the first step toward delicious, nourishing pureed meals. Get your copy today and start creating meals that truly nourish body and soul.
Read more
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  1. Print length
    96 pages
  2. Language
    English
  3. Publication date
    April 28 2025
  4. Dimensions
    21.59 x 0.56 x 27.94 cm
  5. ISBN-13
    979-8281738811
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Frequently bought together

This item: my personal puree cookbook for beginners: Delicious, Easy to Prepare Recipes Designed to Support Individuals Living with Dysphagia and Improve Swallowing difficulty
$19.35
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Dysphagia Cookbook: 2500 Days of Easy, Tasty, and Healthy Recipes for Swallowing Difficulties: | Ready in Under 30 Minutes |
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Puree Cookbook for Adults: A Family-Friendly Nourishing and Delicious Puree Recipes for People with Swallowing and Chewing Di
$15.99
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Product details

  • ASIN ‏ : ‎ B0F6VNSH68
  • Publisher ‏ : ‎ Independently published
  • Publication date ‏ : ‎ April 28 2025
  • Language ‏ : ‎ English
  • Print length ‏ : ‎ 96 pages
  • ISBN-13 ‏ : ‎ 979-8281738811
  • Item weight ‏ : ‎ 308 g
  • Dimensions ‏ : ‎ 21.59 x 0.56 x 27.94 cm
  • 鶹 Rank: #266,304 in Books (See Top 100 in Books)
  • Customer Reviews:
    4.5 out of 5 stars 11 ratings

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4.5 out of 5 stars
11 global ratings

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Top reviews from Canada

  • Manjit K
    5.0 out of 5 stars Making Mealtime Delicious Again-Seriously!
    Reviewed in Canada on May 6, 2025
    Verified Purchase
    Navigating puree food can feel limiting, but this cookbook has breathed fresh air. I was expecting a lot of bland, same-old recipes, but this is packed with genuinely tasty and interesting ideas. It's clear that the person who put this together really understands how to create flavour and texture, even in a pureed form. I've tried a few recipes already, and I'm enjoying my meal again. It's made a massive difference in my daily life, making eating something to look forward to rather than just a necessity. You must check this out if you or someone you care for is on a pureed diet. It's brought so much more variety and enjoyment back to the table.
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Top reviews from other countries

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  • Biolgarisos
    5.0 out of 5 stars Ottimo acquisto
    Reviewed in Italy on May 5, 2025
    Verified Purchase
    La guida spiega tutto in modo semplice anche per chi come me ha spesso avuto difficoltà anche per le cose piu banali
    Report
  • Hiker1977
    5.0 out of 5 stars Lots of recipes
    Reviewed in the United States on May 5, 2025
    Verified Purchase
    This is a great puree recipe cookbook for anyone who has trouble swallowing or is preparing food for someone who does. So far i have tried the spinach and potato gratin recipe and the eggplant and lentil combo, and both were hits. The recipes are helpful and have ingredients like cumin, broths, cinnamon, etc to help with flavor without making it taste entirely like something else. There is also a lot of information at the beginning about thickeners and food textures in general which was super helpful from the caregiver standpoint.
    Report
  • Lucille Josephs
    5.0 out of 5 stars Great cookbook
    Reviewed in Australia on May 4, 2025
    Verified Purchase
    This was a great cookbook! Many great recipes!
    Report
  • Mike M
    5.0 out of 5 stars Very Helpful!
    Reviewed in the United States on May 4, 2025
    Verified Purchase
    Cooking for a loved one with swallowing issues was new territory for me, and honestly, I was overwhelmed—until I found this book. The recipes are simple, tasty, and don’t feel like a compromise. I appreciated how approachable everything was, even for someone like me who isn’t much of a cook. It’s helped take the stress out of mealtime and brought some variety back to our table. Knowing the meals are both safe and enjoyable has been a huge relief. This cookbook has definitely earned a permanent spot in my kitchen.
    Report
  • Robert Kendall
    5.0 out of 5 stars The recipes are easy to prepare, quick to cook and most importantly, taste great.
    Reviewed in the United States on May 5, 2025
    Verified Purchase
    When I first picked up this book I was just looking for a puree recipe book and didn't realize that this was for people with difficulty swallowing. I almost returned it and moved on, but I decided to look through. I am sure that the recipes will the author's intended audience, the recipes are delightful and easy to make. Some not in my interest (such as the baby food ones) but that's true of any cook book. All in all, the recipes are easy to prepare, quick to cook and most importantly, taste great.
    Report