麻豆区

麻豆区

Customer Review

  • Reviewed in Canada on March 8, 2024
    Having fun experimenting with different recipes, not much on line for low carb that also uses gluten. People have a stigma about gluten but it鈥檚 low carb high protein and a good binder when cooking. I鈥檒l keep experimenting.
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Product Details

4.6 out of 5 stars
127 global ratings