麻豆区
Customer Review
- Reviewed in Canada on June 13, 2022This is the 2nd of this brand/type that we've had. Our first one lasted many, many years. Our household "master chef" prefers this charcoal type of grilling over gas (which we've also had 3 of, over the years). We tend to BBQ 3-4 nights a week in the summer. We use this BBQ with hardwood charcoal"lumps" which heat faster than regular charcoal & a smoke chimney for quick lighting and heating up. Great BBQ for the money---about $50.00 cheaper than the same item in local stores in my area & it ships right to your door!4 people found this helpfulReport PermalinkHelpful
Product Details
4.7 out of 5 stars
4.7 out of 5
6,884 global ratings