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HOSHANHO 7 Inch Japanese Chef KnifeHSH-DE
  • HOSHANHO 7 Inch Japanese Chef Knife, Ultra Sharp High Carbon Stainless Steel Kitchen Knife, Professional Santoku Knives with Ergonomic Pakkawood Handle
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HOSHANHO 7 Inch Japanese Chef Knife, Ultra Sharp High Carbon Stainless Steel Kitchen Knife, Professional Santoku Knives with Ergonomic Pakkawood Handle

4.6 out of 5 stars 1,453 ratings
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About this item

  • 【Ultra-tough Stainless Steel Blade】The whole blade forged with triple-layer laminated steel, and made of high-end Japanese steel 10Cr15CoMoV, which can withstands cold, heat, and corrosion for long-term use. It's hardness reaches 62HRC, the steel contains about 0.3% carbon, making it two times as hard as other knives in its class.
  • 【Excellent & Fashion Design】The blade is frosted design, unique polishing technology and hand sharpened 15° blade angle make thinner cuts, accomplishing a variety of difficult tasks in the kitchen with more precision. Double-side groove design can reduce cutting resistance and prevent food sticking.
  • 【Ergonomic Pakkawood Handle】This HOSHANHO chef knife adopted with smooth and ergonomic handle, ensuring optimum comfort, control, and agility. The knife's handle is made from African pakkawood, which will not be cracked by thermal expansion and is durable.
  • 【Versatile Professional Chef's Knife】This Japanese Santoku knife is suitable for home and professional use, chopping, slicing, dicing, and is also suitable for cutting fruits, bread, vegetables, fillets or meats etc, easily do your daily kitchen tasks.
  • 【Perfect Gifts】HOSHANHO chef knife packaged with a luxurious gift box. It is suitable for both home and restaurant kitchens, is perfect gift for any kitchen or knife enthusiast or as a wedding gift, housewarming gift, christmas present.
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Product Description

1

HOSHANHO 7 Inch Japanese Kitchen Knife

The video showcases the product in use.The video guides you through product setup.The video compares multiple products.The video shows the product being unpacked.

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Merchant video

During the crafting process, artisans pay attention to every detail, striving for the perfect combination of quality and beauty in their knives. They skillfully use forging techniques to polish the blade to a smooth and lustrous finish.

HOSHANHO santoku knives are made of high-quality steel as raw material, which is forged and quenched through multiple processes to ensure that the knives are sturdy, durable, and incredibly sharp.

The santoku knife is a versatile kitchen knife for a variety of ingredients and scenarios. With its unique design and sharp blade, it can easily handle ingredients of different hardness, such as vegetables, fruits and meat.

■ About us

HOSHANHO has a 30-year history of development. The founder has traveled to many eastern and western countries to learn from advanced knife technology. And he founded the HOSHANHO brand in 1992, popularized in Europe in 2000, and created the first serie of knife in North America in 2020 --- Japanese chef's knives, we named "Loong", adopting the meaning of oriental auspicious luck, bringing a different cooking experience to our chefs.

■ About Process

A superior kitchen knife often requires advanced and more complex production processes; this kitchen knife has undergone more than 40 processes from cutting, straightening, heat treatment, grinding and polishing to its birth, every detail has been adjusted many times and strict control; we put a lot of effort into this knife to provide you with a satisfactory experience

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Product information

Technical Details

Brand ‎HOSHANHO
Model Number ‎HSHES-2022-002
Colour ‎Silver
Parcel Dimensions ‎34.2 x 8.4 x 3 cm; 317.51 g
Material ‎High Carbon Stainless Steel
Item Weight ‎318 g

Additional Information

ASIN B0C1BQTQKL
Customer Reviews
4.6 out of 5 stars 1,453 ratings

4.6 out of 5 stars
鶹 Rank
Date First Available April 3 2023
Manufacturer HOSHANHO

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