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Ghirardelli Chocolate Company 100% Cacao Unsweetened Wafers, 5lb. Bag

4.5 out of 5 stars 96 ratings
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Flavour 100% Cacao
Brand Ghirardelli
Item weight 2.27 kg
Specialty Dairy Free
Item form Wafer
Number of pieces 1
Sweetness Unsweetened
Manufacturer Ghirardelli
UPC 747599417245

About this item

  • Convenient, smaller pack size for foodservice professionals
  • Wafer Size: 250 wafers per lb.
  • Great for boosting cacao impact in non-dairy recipes
  • Ghirardelli's premium chocolate is crafted with our commitment to the highest quality standards

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  1. Sustainability features

    This product has sustainability features recognized by trusted certifications.
    Worker well-being
    Manufactured on farms or in facilities that protect the rights and/or health of workers.
    As certified by
    Fair for Life

    Fair for Life

    Fair for Life certification is for fair trade products across the entire supply chain, where stakeholders have chosen to act responsibly by implementing transparent economic, social and environmental practices. The certification leverages long-term partnerships to create stability and resiliency within supply chains. Fair for Life is owned by ECOCERT, who provides a third-party review of the economic, environmental and social practices along supply chains, contributing to more positive and sustainable change.

    Certification Level

    FAIR TRADE PRODUCT

    Climate Pledge Friendly

    Discover more products with sustainability features.Learn more
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Product information

Technical Details

Special Feature ‎Dairy Free
Brand ‎Ghirardelli
Form ‎Wafer
Package Information ‎Pouch
Manufacturer ‎Ghirardelli
Item model number ‎ORTCI
Parcel Dimensions ‎33.6 x 23.9 x 9.7 cm; 2.27 kg
Occasion ‎Anniversary, Birthday
Item Weight ‎2.27 kg

Additional Information

ASIN B0BGR1J4YH
Customer Reviews
4.5 out of 5 stars 96 ratings

4.5 out of 5 stars
鶹 Rank
Date First Available Oct. 6 2022

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Ghirardelli Chocolate Company 100% Cacao Unsweetened Wafers, 5lb. Bag

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Product description

Rich chocolate liquor that boosts cacao impact in baking, pastry, confectionary, and ice cream applications. Excellent for controlling sweetness level and preferred sweetener in dark chocolate recipes.

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How to temper Ghirardelli 100% Cacao Unsweetened Chocolate Wafers

100 percent cacao tempering chart

Directions

  1. Heat chocolate to 117-118°F / 47-48°C until completely melted.
  2. Add about 25% by weight unmelted chocolate. Stir and mix continuously until it reaches 80-82°F / 27-28°C.
  3. Gently warm chocolate back up to 88°F / 31°C until all added chocolate is completely melted.
  4. Work with chocolate between 86-90°F / 30-32°C.

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