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  • Midori Spring Organic Japanese Matcha - Culinary Grade Green Tea Powder for Cooking and Baking - Kosher, Vegan Certified (100g)
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Midori Spring Organic Japanese Matcha - Culinary Grade Green Tea Powder for Cooking and Baking - Kosher, Vegan Certified (100g)

4.4 out of 5 stars 147 ratings

Sustainability features

This product has features recognized as more sustainable by certifying organizations.
Organic content
Product contains at least 95% organic material.
As certified by
USDA organic

USDA organic

USDA Organic is protected by law, inspected by experts, traced from farm to store and shaped by public input. USDA develops and enforces the organic standards, which require products to be produced using farming practices that maintain and improve soil and water quality, minimize the use of synthetic materials, conserve biodiversity and avoid genetic engineering, among other factors. Crops can be certified organic if they’re grown without prohibited substances such as most synthetic fertilizers and pesticides for three years prior to harvest. Livestock are raised on pasture and treated humanely without growth hormones or antibiotics. Organic products do not contain GMOs or artificial colours, flavours or preservatives. Products that contain a minimum of 95 percent organic ingredients and use the USDA Organic seal are part of Climate Pledge Friendly.
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Purchase options and add-ons

Diet type
Brand Midori Spring
Item form Powder
Flavour Culinary Eco 100g
Tea variety Green
Unit count 100.00 gram
Number of Items 1
Package information Bag
Caffeine content 35-70 milligrams
Item weight 45 g
Specialty USDA Organic

About this item

  • Unleash the full potential of your culinary creations with our 1st harvest culinary matcha. Sourced exclusively from 1st harvest leaves, this rare culinary matcha provides a premium flavor that's perfect for lattes, smoothies, and baked goods. Elevate your culinary game today with the unmatched quality of our unique origin matcha!
  • Our commitment to clean, organic farming practices results in the cleanest, healthiest matcha available. But we don't stop there - our matcha is 3rd party tested for molds, toxins, pesticides, and heavy metals, ensuring that every cup is not only delicious but also safe and healthy.
  • Sourced from Isagawa, an area within Haruno village in the mountains of west Shizuoka. The plantation is located in an "organic valley" and enjoys natural shading and mist from nearby mountain slopes. The cultivation techniques used here mean there is no need for harmful additives resulting in a delicious and healthy cup of matcha.
  • If you are not 100 percent satisfied with our product for any reason, please contact us immediately for a full refund or exchange We offer 60 Day no questions asked Money Back Policy

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Midori Spring Organic Japanese Matcha - Culinary Grade Green Tea Powder for Cooking and Baking - Kosher, Vegan Certified (100
This item: Midori Spring Organic Japanese Matcha - Culinary Grade Green Tea Powder for Cooking and Baking - Kosher, Vegan Certified (100g)
$23.95($23.95/100 g)
Get it by Thursday, Aug 7
Sold by Life & Food and ships from 鶹 Fulfillment.
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TEANAGOO MA-01 Japanese Matcha Ceremony Accessory, Matcha Whisk (Chasen), Traditional Scoop (Chashaku), Tea Spoon, Whisk Hold
$19.99
Get it by Saturday, Jul 26
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Product information

Technical Details

Special Feature ‎USDA Organic
Country Produced In ‎Japan
Brand ‎Midori Spring
Certification ‎certified-organic
Form ‎Powder
Caffeine Content ‎35-70 milligrams
Appropriate Age Range ‎24 Months and above
Serving recommendation ‎1/2-3/4 tsp
Package Information ‎Bag
Manufacturer ‎Midori Spring
Item model number ‎MS-ECO-100
Units ‎100.00 gram
Product Dimensions ‎20.32 x 12.95 x 4.83 cm; 45.36 g
Ingredients ‎Japanese Organic Matcha Green Tea Powder
Occasion ‎Christmas
Item Weight ‎45.4 g

Additional Information

ASIN B01ACE1JOO
Customer Reviews
4.4 out of 5 stars 147 ratings

4.4 out of 5 stars
鶹 Rank
Date First Available Feb. 23 2016

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Midori Spring Organic Japanese Matcha - Culinary Grade Green Tea Powder for Cooking and Baking - Kosher, Vegan Certified (100g)

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Important information

Safety Information

[POSSIBLE] Contains caffeine. May not be suitable for children or pregnant women.

Ingredients

Japanese Organic Matcha Green Tea Powder

Directions

For smoothies lattes and beverages Add 1/2-3/4 tsp of Matcha into your smoothie or desired beverage Mix and enjoy For cooking and baking Add 1-2 tbs of Matcha into your recipe For recipes please visit our website As a garnish Sprinkle 1/4 tsp of Matcha on your favorite yogurt ice cream oatmeal and so much more

Legal Disclaimer

Actual product packaging and materials may contain more and different information than what is shown on our website. We recommend that you do not rely solely on the information presented and that you always read labels, warnings, and directions before using or consuming a product.

Disclaimer:While we work to ensure that product information is correct, on occasion manufacturers may alter their ingredient lists. Actual product packaging and materials may contain more and/or different information than that shown on our Web site. We recommend that you do not solely rely on the information presented and that you always read and follow labels, warnings, and directions before using or consuming a product. This product may not be right for you. For additional information about a product, please contact the manufacturer. Content on this site is for reference purposes and is not intended to substitute for advice given by a physician, pharmacist, or other licensed health-care professional. You should not use this information as self-diagnosis or for treating a health problem or disease. Contact your health-care provider immediately if you suspect that you have a medical problem. 鶹.ca assumes no liability for inaccuracies or misstatements about products.

Sustainability features

This product has features recognized as more sustainable by certifying organizations.

Organic content

Product contains at least 95% organic material.

As certified by
USDA organic

Product Description

Culinary Matcha SEN

Introducing our one-of-a-kind Matcha from a family-owned plantation in Japan. Our culinary grade Matcha is sourced exclusively from 1st harvest leaves, a rarity in the culinary matcha category, resulting in the finest quality matcha available. Elevate your culinary creations with the premium flavor of our matcha, perfect for lattes, smoothies, baked goods, and more. Our matcha is the cleanest and healthiest available, thanks to our commitment to clean, organic farming practices and 3rd party testing for molds, toxins, pesticides, and heavy metals. Join us in our mission to bring you delicious, high-quality, and responsibly-sourced matcha that you can feel good about.

Isagawa Matcha Tea Planataion Organic

Why Midori Spring?

Matcha Nishi Kagoshima Farm

It all starts with the farmers

We pride ourselves on our ability to work with Japanese farmers and producers to hand-pick the finest and darkest tea leaves for our Ceremonial Matcha. Savor luxury in every cup of our shade-grown Ceremonial Matcha. It's not just a run-of-the-mill 1st harvest. Our tea leaves bask in the perfect balance of sun and shade, creating a flavor profile that's simply divine. Blended in small batches for consistent taste throughout.

shade grown 1st havest tencha

Shade grown before harvest

We know the key to great Organic Matcha comes from the farmer and the leaves.

Our partnered farmers specialize in creating the best shade growing conditions for optimal development of young tea leaves. By shading, the tea leaves naturally expand to collect more sunlight. This allows the tea leaves to become very soft and produce more chlorophyll giving it that vibrant green. The amino acids are maintained in the leaves during this process giving them a sweet taste and aroma. We strive to produce high L-theanine content in our leaves. Thereby creating some of the finest quality stone-ground Organic Matcha available.

founder taste test Matcha and tea

Expertly curated

At Midori Spring, we're not satisfied with just first harvest leaves - we go above and beyond to create the perfect matcha blend. We carefully test and scour various leaves until we find the one that meets our high standards for flavor, aroma, and body. This meticulous curation process ensures that every batch of our matcha is truly unique and delicious, with a taste that you won't find anywhere else.

Midori Spring MATCHA SMOOTHIE Recipe

Perfect Creamy Cup

Our matcha is more than just delicious - it's been expertly crafted and approved by a multi-generational tea master, or Cha Shi, with years of experience and a deep understanding of Japanese tea culture. This dedication to excellence results in a cup of matcha that's both flavorful and organic, with a lasting taste that will leave you feeling satisfied and energized.

Matcha safety

Did you know that Matcha is a powerful antioxidant, helping to protect your cells from damage? It also supports weight loss, improves brain function and contains high levels of L-Theanine which promotes relaxation. And that's just the tip of the Matcha-covered iceberg! So next time you take a sip, know that you're not just treating yourself to a delicious drink, but also to a host of surprising health benefits.

ceremonial grade organic Matcha brewing recipe

Ceremonial Matcha Tea Brew

Traditional Method- What you need: Matcha Bowl (Chawan), Matcha Whisk (Chasen), Bamboo Scoop (Chashaku), Small Sifter

  1. Warm up matcha bowl and bamboo whisk. Place whisk in bowl and fill ¹/3 of bowl with hot water. Let it sit for 1 minute, discard water. Dry bowl with clean cloth or paper towel. With the bamboo scoop place 2 scoops of Midori Spring Matcha through a small sifter into bowl to avoid clumping. Pour 60mL/2oz of hot water (72-76°c, 162-169°f) into bowl and whisk briskly in a "W" motion until fine foam appears. The whisk should not scratch the bottom of the bowl.

Quick Method - What you need: Bowl or mug, Small Wire Whisk or Milk Frother, Teaspoon

  1. Place 1/2 - 3/4 teaspoon of Midori Spring Matcha in mug, avoid clumps.
  2. Pour 60mL/2oz of hot water (72-76°c, 162-169°f) into mug and whisk briskly in a "W" motion until fine foam appears. Can use a small wire whisk or milk frother.

Tenryu Gold Matcha Powder

FAQs

What is Matcha?

Matcha is a fine green tea powder used for drinking or cooking. It is different from loose leaf teas because the whole tea leaf is consumed instead of just the infusion. Matcha comes from the plant Camellia Sinensis. Only authentic Matcha is made from tencha leaves (shade grown).

How much caffeine is in a cup of Matcha?

A cup of Matcha (using 1g of Matcha powder) has 35mg of caffeine compared to a cup of coffee sitting at 95-200mg of caffeine. Since Matcha contains L-Theanine, drinking Matcha has a calming and relaxing effect.

How much L-theanine is in Matcha?

The L-theanine content will always vary from batch to batch since it is organic and grown in a natural environment. Ceremonial Matcha will usually have a higher L-theanine content than culinary Matcha due to the different harvest times. Younger tea leaves from the 1st harvest have more L-theanine. Please see below as a general guideline (based on 1 gram of Matcha):

  • Tenryu Origins Matcha: 23.8 mg/g
  • Gold Class Matcha: 15 mg/g of L-theanine
  • Emerald Class Matcha: 14.26 mg/g of L-theanine
  • Culinary Class Matcha has approximately 14.26 mg/g L-theanine

My Matcha is clumped in my brand new opened tin. Is clumping normal?

Clumping is perfectly normal and the Matcha is 100% safe to consume. Since the particle size of Matcha is very small - it tends to naturally clump in humid environments or very dry environments due to static electricity. Matcha's average moisture rate is 2 to 3%. It is highly recommended to store your Matcha in the fridge once opened or in a dark, cool, dry place. Make sure the lid is sealed tightly. If you have not opened your Matcha, it can be stored in the freezer. When you are ready to make your Matcha drink, simply use a small sifter to reduce clumping.

Is Midori Spring Matcha tested for metals and Radiation?

Yes we perform tests several times through out the year. All of our Matcha reports Cesium-134 & 137 are undetected. Heavy metals (arsenic, lead, cadmium, mercury) results <0.2 PPM.

What is the difference between the Gold, Emerald, and Eco Class Matcha? See chart for a quick comparison

Gold Class
Tenryu Single Origin
Emerald Class
Culinary SEN
Buying Options
Buying Options
Buying Options
Customer Reviews
4.3 out of 5 stars 899
—
4.3 out of 5 stars 1,680
4.4 out of 5 stars 147
Organic ✓ ✓ ✓ ✓
WHOLE30Approved ✓ ✓ ✓ ✓
Overall A high class blend for those looking for a delicious daily morning cup. Smooth, strong, and definitely packs a punch. For those with top class taste. A speciality single origin Matcha, boasting a pronounced flavor that will please even the most seasoned enthusiasts. Beginner friendly, tasty and versatile, with lots of flavor and a little bit of an edge. 1st harvest kitchen grade. Perfect for daily lattes, baking, mixing and cooking.
Servings 15-30 15-30 75-100 Variable

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