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  • Westpoint Naturals, Xanthan Gum, 200g
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Westpoint Naturals, Xanthan Gum, 200g

4.5 out of 5 stars 77 ratings
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Diet type
Brand Westpoint Naturals
Item weight 200 Grams
Specialty Gluten Free
Material feature Vegetarian, Fat Free
Unit count 200 Grams

About this item

  • Works as a thickening agent for sauces, to create light foams and to keep ingredients from separating when making smoothies, dough and batter.
  • Has a neutral flavor that mixes well with nearly any cuisine without changing its original taste
  • When combined with gluten free flours, xanthan gum produces most of the structure gluten would add, helping doughs keep their intended shape and rise during the baking process.
  • Easy to work with, in small amounts
  • Use as a Binder, Stabilizer and emulsifier

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Product information

Technical Details

Special Feature ‎Gluten Free
Brand ‎Westpoint Naturals
Form ‎Powder
Manufacturer ‎Westpoint Naturals
Units ‎200 Grams
Parcel Dimensions ‎17.4 x 11.8 x 4.5 cm; 200 g
Ingredients ‎Xanthan Gum
Item Weight ‎200 g

Additional Information

ASIN B0D3G6NH49
Customer Reviews
4.5 out of 5 stars 77 ratings

4.5 out of 5 stars
鶹 Rank
Date First Available May 7 2024

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Westpoint Naturals, Xanthan Gum, 200g

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Important information

Ingredients

Xanthan Gum

Directions

Westpoint Naturals baking Instructions: Breads - ¾ tsp per cup of flour. Cakes - ½ tsp per cup of flour. Cookies - ¼ to ½ tsp per cup of flour. Xanthan gum powder may have trouble mixing if the liquid is overly sugary especially when creating beverages and treats high in processed sugars. Westpoint Naturals recommends storing our Xanthan Gum in an airtight container and keeping in a cool, dry place out of direct sunlight. Shelf life of Westpoing Naturals Xanthn Gum is approximately 12 months under ideal storage conditions.

Legal Disclaimer

Actual product packaging and materials may contain more and different information than what is shown on our website. We recommend that you do not rely solely on the information presented and that you always read labels, warnings, and directions before using or consuming a product.

Disclaimer:While we work to ensure that product information is correct, on occasion manufacturers may alter their ingredient lists. Actual product packaging and materials may contain more and/or different information than that shown on our Web site. We recommend that you do not solely rely on the information presented and that you always read and follow labels, warnings, and directions before using or consuming a product. This product may not be right for you. For additional information about a product, please contact the manufacturer. Content on this site is for reference purposes and is not intended to substitute for advice given by a physician, pharmacist, or other licensed health-care professional. You should not use this information as self-diagnosis or for treating a health problem or disease. Contact your health-care provider immediately if you suspect that you have a medical problem. 鶹.ca assumes no liability for inaccuracies or misstatements about products.

Product description

Westpoint Naturals Xanthan Gum is created when the sugar glucose is fermented with a bacterium found in cabbage known as Xanthomonas campestris. During fermentation, a white powder is formed known as xanthan gum.

Xanthan gum is unique in its ability to mix in at any temperature. Xanthan Gum is one of the few ingredients that you can see instant results from.

Xanthan gum is a simple-to-use ingredient that will ensure your recipes turn out as you'd like. Used in all sorts of recipes ranging from dressings to muffins, Xanthan Gum is a must-have ingredient if you're avoiding gluten.

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Customer reviews

4.5 out of 5 stars
77 global ratings

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Customers say

Customers like the effectiveness and texture of the product. They mention it works very good, is excellent, and perfect for what they needed. Customers also say it makes their ice creams smoother.

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EffectivenessTexture
9 customers mention "Effectiveness"9 positive0 negative

Customers are satisfied with the effectiveness of the product. They mention it works very good and is excellent, comparable to better-known brands.

"Works great, just don't use too much. Used to thicken homemade ice cream" Read more

"I bought this for my Ninja Creami and it works a dream!..." Read more

"Excellent, comparable to better known brands" Read more

"Bought for my smoothies and cafe coffee smoothies. Wow. Incredible. It’s a real secret restaurant hack...." Read more

4 customers mention "Texture"4 positive0 negative

Customers like the texture of the product. They mention it's amazing, not slimy like gelatin, and makes their ice creams smoother.

"I use this in my ninja creami to make my ice creams smoother. I love it!" Read more

"...My yogurt had a creamy texture." Read more

"...It thickens up the ice cream, and makes it very smooth. Makes it much better!" Read more

"Amazing texture not slimy like gelatin...." Read more

xanthumg at a great price-to-gram ratio
5 out of 5 stars
xanthumg at a great price-to-gram ratio
i bought it because it was the best price per gram. it is xanthan gum as expected so cant be unsatisfied with that! recommended.
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Top reviews from Canada

  • Olivia stewart
    5.0 out of 5 stars Works great!
    Reviewed in Canada on July 7, 2025
    Verified Purchase
    I use this in my ninja creami to make my ice creams smoother. I love it!
    2 people found this helpful
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  • Katrina
    5.0 out of 5 stars Perfect for what I needed.
    Reviewed in Canada on July 18, 2025
    Verified Purchase
    I bought this for my Ninja Creami and it works a dream! I have learned that most protein powders have gum (either xanthan or guar) in it already, but I still use this with every ice cream I make. I have also used it to thicken cheese sauce in a pinch when I just couldn't get it to thicken.
    Helpful
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  • Isaac
    4.0 out of 5 stars Works well with no funky aftertaste.
    Reviewed in Canada on May 17, 2025
    Verified Purchase
    It did not leave any aftertaste on the food, which was great
    One person found this helpful
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  • June Krisko
    5.0 out of 5 stars Works great!
    Reviewed in Canada on June 12, 2025
    Verified Purchase
    It works great! I bought this to make plant based yogurt and it worked well. My yogurt had a creamy texture.
    Helpful
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  • Jason S
    5.0 out of 5 stars Amazing texture not slimy like gelatin.
    Reviewed in Canada on April 14, 2025
    Verified Purchase
    I have used home made (35%) whipping cream and use only a tiny amount of this: 1/8tsp per 1/4 cup unwhipped cream. This binds amazing and has the perfect consistency of store bought cool whip. Add this at the very end after you have whipped the cream and added any sugar or vanilla for flavouring. It does give the whipped cream texture a little more of a “gummy” texture true to its name but so is cool whip because thus is on the list of ingredients for it. If you prefer a completely natural flavour you can try less of this or just not use it at all (but then it wont be fridge stable one day later…). You can also mix this directly with cold ingredients unlike almost all gelatins.
    One person found this helpful
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  • steves
    5.0 out of 5 stars Will buy again
    Reviewed in Canada on July 18, 2025
    Verified Purchase
    Excellent, comparable to better known brands
    Helpful
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  • Nicole Harvey
    4.0 out of 5 stars gomme xanthane
    Reviewed in Canada on July 22, 2025
    Verified Purchase
    Très satisfaite du produit
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  • 鶹 Customer
    5.0 out of 5 stars Love this awesome smoothie hack!
    Reviewed in Canada on May 28, 2025
    Verified Purchase
    Bought for my smoothies and cafe coffee smoothies. Wow. Incredible. It’s a real secret restaurant hack. Use 1/8 tsp or even a pinch less per serving as you blend in the smoothie with the rest of the ingredients. This will last a long time!
    Uses are endless. Salad dressing, sauces etc.
    The best part is Xanthan gum, (which derives its name from the species of bacteria used during the fermentation process, called Xanthomonas campestris) is entirely natural and it has been found safe around the globe for human consumption.
    2 people found this helpful
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