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  • Titanium Cutting Boards, 100% Pure Titanium Cutting Boards for Kitchen - Cutting Edge Hygiene & Durability, Double Sided Medical-Grade Cutting Mat(15.4 * 11 in)
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Titanium Cutting Boards, 100% Pure Titanium Cutting Boards for Kitchen - Cutting Edge Hygiene & Durability, Double Sided Medical-Grade Cutting Mat(15.4 * 11 in)

4.0 out of 5 stars 122 ratings

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Brand Zelbuck
Colour Silver
Product Dimensions 39L x 29W x 0.2Th Centimetres
Material Titanium

About this item

  • 【High Quality】Titanium cutting board large size is made of solid 1.8mm thick titanium, it is strong enough to withstand heavy chopping, slicing, dicing and sharp knives, ensuring long-term use.
  • 【Multi-function】This Titanium Cutting Board is designed to be versatile, perfect for use in the kitchen or outdoor camping.Both sides can be used, the front side is for cutting fruits and vegetables, and the back side is for cutting meats, avoiding cross-use.
  • 【Easy Cleaning】Foods and Liquids Don’t Stick, So Cleaning Is a Breeze—just Rinse Under Tap Water, And It’s Ready to Use Again. The Non-porous Surface Prevents Smells and Colors from Clinging.
  • 【Reduce Kitchen Clutter】 Our cutting boards can be hung when not in use, notonly ensuring cleanliness but also adding a touch of elegance to your kitchen.
  • 【Fun & Versatile】This cutting board is perfect for various cooking tasks. Whether you're rolling out pie dough, kneading bread, or cutting fruits, vegetables, and bread, our board is up to the task. It's also great for processing vegetables, making sandwiches and more.

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This item: Titanium Cutting Boards, 100% Pure Titanium Cutting Boards for Kitchen - Cutting Edge Hygiene & Durability, Double Sided Medical-Grade Cutting Mat(15.4 * 11 in)
$31.99
Get it by Sunday, Jul 20
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Sold by Sanmengus and ships from 鶹 Fulfillment.
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$18.99
Get it by Sunday, Jul 20
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Sold by Livun and ships from 鶹 Fulfillment.
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Product information

Technical Details

Brand ‎Zelbuck
Colour ‎Silver
Parcel Dimensions ‎39.79 x 29.8 x 1.2 cm; 720 g
Material ‎Titanium
Special Features ‎titanium material with hygienic and durable properties
Item Weight ‎720 g

Additional Information

ASIN B0DBQ9S2ZV
Customer Reviews
4.0 out of 5 stars 122 ratings

4.0 out of 5 stars
鶹 Rank
Date First Available July 31 2024
Manufacturer Zelbuck
Place of Business No

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Titanium Cutting Boards, 100% Pure Titanium Cutting Boards for Kitchen - Cutting Edge Hygiene & Durability, Double Sided Medical-Grade Cutting Mat(15.4 * 11 in)


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Product description

Specification:
Product Name: Titanium Cutting Board
Color: Silver
Size: 39 X 28 CM
Thickness: 1.1mm

Package List:
1 X Titanium Cutting Board

Notes:
1.Please Allow 1-2cm Differs Due To Manual Measurement.
2.Due To The Different Display And Different Light, The Picture May Not Show The Actual Color Of The Item. Thanks For Your Understanding.

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Price$31.99-30%$18.89
Was:$26.99
$29.44-21%$29.99
List:$37.99
$20.99$39.99
Delivery
Get it by Sunday, Jul 20
Get it Jul 22 - 25
Get it by Sunday, Jul 20
Get it by Sunday, Jul 20
Get it by Sunday, Jul 20
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Customer reviews

4 out of 5 stars
122 global ratings

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Not Pure Titanium, Misleading Thickness, and Dulls Knives – Not a suitable Cutting Board
2 out of 5 stars
Not Pure Titanium, Misleading Thickness, and Dulls Knives – Not a suitable Cutting Board
Review (2 Stars ⭐⭐) I bought this expecting a pure titanium cutting board that would be corrosion-resistant, lightweight, and knife-friendly. While it is corrosion-resistant and develops a blue oxide layer when heated (a signature trait of titanium), it is not pure titanium as claimed. Misleading Material & Weight The product listing strongly suggests this is 100% titanium, but my weight and density calculations prove otherwise. The listing also claims 2 mm thickness, but my caliper measurement shows 1.0 mm ± 0.01 mm. Based on these actual dimensions, if this were pure titanium, it should weigh around 540-550 g. Instead, mine weighs 700 g, meaning it has a higher density than titanium alone. The best match for this weight is a titanium-nickel alloy (likely Nitinol, 6.45 g/cm³) rather than pure titanium (4.51 g/cm³). While titanium-nickel alloys are still corrosion-resistant and durable, they are much harder than pure titanium and not ideal for cutting surfaces. Major Issue – Dulls Knives Very Quickly The biggest problem is how hard this surface is. I tested it with a chef’s knife, slicing just 10 pieces of pepperoni, and the knife visibly dulled. This is worse than stainless steel for cutting and defeats the purpose of a “titanium cutting board.” If you use quality knives and want to preserve their edges, this board is a terrible choice. Would This Board Work for Anything Else? If you need a corrosion-resistant prep surface for tasks other than cutting, it might still have some value. But if you want a functional cutting board that won’t ruin your knives, this is NOT it. Why 2 Stars? I considered giving this 1 star, but: ✅ It is still a titanium-based material, likely Nitinol, Nitinol is a nickel-titanium alloy known for its shape memory effect and superelasticity. Its composition typically falls within the range of: • Nickel (Ni): 55-60% • Titanium (Ti): 40-45% ✅ It is highly corrosion-resistant, which may be useful for some applications. ❌ However, it fails at being a cutting board and is misleadingly marketed in terms of thickness and material composition. ⚠ Final Verdict: NOT a suitable titanium cutting board because it is NOT knife-friendly. NOT as advertised. If you care about your knives, avoid this board.
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Top reviews from Canada

  • Reviewed in Canada on June 13, 2025
    Verified Purchase
    service was excellent and product top of the line.
  • Reviewed in Canada on May 29, 2025
    Verified Purchase
    This Titanium cutting board is a very healthy addition to my kitchen utensils. Now I am protected from microplastics contamination from using plastic cutting boards and from bacteria, fungus and molds mixing in my food from wooden cutting boards. This Titanium cutting board is easy to cut all kinds of raw food , vegetables, fruits and meat on either side and cleaning it is a breeze with some hand dish washing soap and warm water.
  • Reviewed in Canada on June 10, 2025
    Verified Purchase
    Like using it alot. Is great for cutting and prepping food. Nice size, doesn't seem to dull knives, or scratch the surface
  • Reviewed in Canada on April 2, 2025
    Verified Purchase
    I recently purchased the alleged titanium cutting board. When it arrived, it certainly looked good. After a few uses, the surface of the cutting board started to come off, exposing what looked very much like stainless steel instead of titanium. The covering is extremely thin and peeling off. The covering mimics, the look of pure titanium. I’m very skeptical that this cutting board is made from real titanium. It appears to be stainless steel underneath a very, very thin layer of, what appears to be,fake titanium. I must say, I feel disappointed with the purchase. I’m also concerned with what the cutting board will do to my knives.
    30 people found this helpful
    Report
  • Reviewed in Canada on January 24, 2025
    Verified Purchase
    Va très bien aucun résidu sur les légumes ou la viande très bon produit .
    2 people found this helpful
    Report
  • Reviewed in Canada on March 9, 2025
    Verified Purchase
    Review (2 Stars ⭐⭐)

    I bought this expecting a pure titanium cutting board that would be corrosion-resistant, lightweight, and knife-friendly. While it is corrosion-resistant and develops a blue oxide layer when heated (a signature trait of titanium), it is not pure titanium as claimed.

    Misleading Material & Weight

    The product listing strongly suggests this is 100% titanium, but my weight and density calculations prove otherwise. The listing also claims 2 mm thickness, but my caliper measurement shows 1.0 mm ± 0.01 mm.

    Based on these actual dimensions, if this were pure titanium, it should weigh around 540-550 g. Instead, mine weighs 700 g, meaning it has a higher density than titanium alone. The best match for this weight is a titanium-nickel alloy (likely Nitinol, 6.45 g/cm³) rather than pure titanium (4.51 g/cm³).

    While titanium-nickel alloys are still corrosion-resistant and durable, they are much harder than pure titanium and not ideal for cutting surfaces.

    Major Issue – Dulls Knives Very Quickly

    The biggest problem is how hard this surface is. I tested it with a chef’s knife, slicing just 10 pieces of pepperoni, and the knife visibly dulled.

    This is worse than stainless steel for cutting and defeats the purpose of a “titanium cutting board.” If you use quality knives and want to preserve their edges, this board is a terrible choice.

    Would This Board Work for Anything Else?

    If you need a corrosion-resistant prep surface for tasks other than cutting, it might still have some value. But if you want a functional cutting board that won’t ruin your knives, this is NOT it.

    Why 2 Stars?

    I considered giving this 1 star, but:

    ✅ It is still a titanium-based material, likely Nitinol,
    Nitinol is a nickel-titanium alloy known for its shape memory effect and superelasticity. Its composition typically falls within the range of:
    • Nickel (Ni): 55-60%
    • Titanium (Ti): 40-45%
    ✅ It is highly corrosion-resistant, which may be useful for some applications.
    ❌ However, it fails at being a cutting board and is misleadingly marketed in terms of thickness and material composition.

    ⚠ Final Verdict: NOT a suitable titanium cutting board because it is NOT knife-friendly. NOT as advertised.

    If you care about your knives, avoid this board.
    Customer image
    2.0 out of 5 stars
    Not Pure Titanium, Misleading Thickness, and Dulls Knives – Not a suitable Cutting Board

    Reviewed in Canada on March 9, 2025
    Review (2 Stars ⭐⭐)

    I bought this expecting a pure titanium cutting board that would be corrosion-resistant, lightweight, and knife-friendly. While it is corrosion-resistant and develops a blue oxide layer when heated (a signature trait of titanium), it is not pure titanium as claimed.

    Misleading Material & Weight

    The product listing strongly suggests this is 100% titanium, but my weight and density calculations prove otherwise. The listing also claims 2 mm thickness, but my caliper measurement shows 1.0 mm ± 0.01 mm.

    Based on these actual dimensions, if this were pure titanium, it should weigh around 540-550 g. Instead, mine weighs 700 g, meaning it has a higher density than titanium alone. The best match for this weight is a titanium-nickel alloy (likely Nitinol, 6.45 g/cm³) rather than pure titanium (4.51 g/cm³).

    While titanium-nickel alloys are still corrosion-resistant and durable, they are much harder than pure titanium and not ideal for cutting surfaces.

    Major Issue – Dulls Knives Very Quickly

    The biggest problem is how hard this surface is. I tested it with a chef’s knife, slicing just 10 pieces of pepperoni, and the knife visibly dulled.

    This is worse than stainless steel for cutting and defeats the purpose of a “titanium cutting board.” If you use quality knives and want to preserve their edges, this board is a terrible choice.

    Would This Board Work for Anything Else?

    If you need a corrosion-resistant prep surface for tasks other than cutting, it might still have some value. But if you want a functional cutting board that won’t ruin your knives, this is NOT it.

    Why 2 Stars?

    I considered giving this 1 star, but:

    ✅ It is still a titanium-based material, likely Nitinol,
    Nitinol is a nickel-titanium alloy known for its shape memory effect and superelasticity. Its composition typically falls within the range of:
    • Nickel (Ni): 55-60%
    • Titanium (Ti): 40-45%
    ✅ It is highly corrosion-resistant, which may be useful for some applications.
    ❌ However, it fails at being a cutting board and is misleadingly marketed in terms of thickness and material composition.

    ⚠ Final Verdict: NOT a suitable titanium cutting board because it is NOT knife-friendly. NOT as advertised.

    If you care about your knives, avoid this board.
    Images in this review
    Customer image
    28 people found this helpful
    Report
  • Reviewed in Canada on May 23, 2025
    Verified Purchase
    Thin and durable
  • Reviewed in Canada on June 3, 2025
    Verified Purchase
    Cette planche en titane n’est pas pratique pour découper des aliments ou de la viande car le coups de couteaux restent marquer sur la planche qui s’écaille
    C’est bon pour les plats et les chaudrons très chaud car la chaleur n’endommage pas la planche et protège les dessus de table et d’armoires
    One person found this helpful
    Report