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Smoked Salt - 75g of Maple Wood Smoked Sea Salt Flakes - Hand-harvested on Vancouver Island - All Natural - Perfect for Seasoning, Baking, Cooking, and Finishing
Purchase options and add-ons
Flavour | Smoked |
Brand | Vancouver Island Sea Salt |
Item weight | 75 Grams |
Unit count | 75.00 Grams |
Number of Items | 1 |
About this item
- Our Maple Smoked Sea Salt Flakes are hand-harvested from the cold, clear waters of the Canadian Pacific before being carefully smoked for several days in small batches using real maple wood. No liquid smoke or chemicals used!
- Bring a savoury smokiness to your favourite dishes like grilled or roasted meats, cauliflower rice, veggie toasts, salted caramel, brownies & cookies.
- Perfect as a cocktail rimmer for Margaritas, Bloody Marys and Canadian Caesars!
- Happiness Guarantee - If you’re not 100% happy with our flaked sea salt, neither are we. Reach out to a member of our team and we’ll be happy to provide a refund, with no questions asked.
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Product information
Technical Details
Brand | Vancouver Island Sea Salt |
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Form | Flake |
Serving recommendation | Pinch |
Manufacturer | Vancouver Island Salt Co |
Units | 75.00 Grams |
Product Dimensions | 7 x 6.5 x 6.5 cm; 75 g |
Ingredients | Canadian sea salt, Maple wood smoke |
Item Weight | 75 g |
Additional Information
ASIN | B083X9RPR3 |
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Customer Reviews |
4.6 out of 5 stars |
鶹 Rank |
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Date First Available | March 27 2020 |
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Important information
Ingredients
Canadian sea salt, Maple wood smoke
Legal Disclaimer
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Disclaimer:While we work to ensure that product information is correct, on occasion manufacturers may alter their ingredient lists. Actual product packaging and materials may contain more and/or different information than that shown on our Web site. We recommend that you do not solely rely on the information presented and that you always read and follow labels, warnings, and directions before using or consuming a product. This product may not be right for you. For additional information about a product, please contact the manufacturer. Content on this site is for reference purposes and is not intended to substitute for advice given by a physician, pharmacist, or other licensed health-care professional. You should not use this information as self-diagnosis or for treating a health problem or disease. Contact your health-care provider immediately if you suspect that you have a medical problem. 鶹.ca assumes no liability for inaccuracies or misstatements about products.
Product Description


Why pyramid flakes?
Not all sea salt is made equal. The all natural pyramid flake crytals we craft require a lot of love and care (and a lot of boring science stuff we won't go into) . We make them because it's worth it. Owing to their crystalline structure, these hollow pyramid sea salt flakes last longer on the surface of food (comprared to a fine / table salt). This makes them the perfect 'finishing salt'. Their large surface area brings a burst of salinity in concentrated areas, resulting in a heterogenous eating experience. Sprinkled on a plate just before serving they bring texture (a salty crunch), a boost of flavour, and beautful presentation to all of your dishes.

All natural smoky flaky finishing salt
After harvesting, our Maple Smoked Sea Salt Flakes are lovingly smoked for several days in small batches using real maple wood.
The result is a savoury smokiness to your favourite dishes like grilled or roasted meats, cauliflower rice, veggie toasts, salted caramel, brownies & cookies. It’s perfect as a cocktail rimmer for margaritas, bloody marys and Canadian Caesars!
Beautiful Salt From a Beautiful Place

Your sea salt doesn't need to come from one of the world's most beautiful islands, but you'll be happy that it does! We draw from some of the cleanest and fastest moving waters in the world. Every drop of seawater that enters our harvestry is put to use. The ocean minerals that don't make it into our salt find a purpose feeding local dairy cattle or enriching the soil on the stunning 400 acre farm where we're located.

Step 1: Water Collection
We draw seawater from some of the fastest moving waters in the world, only at high tide from our own beautiful 2km stretch of private beach.

Step 2: Filtration
Multiple stages of micro-filtration remove any impurities in the water while leaving the salt and healthy trace minerals for harvesting.

Step 3: Concentration
The filtered seawater is gently boiled under vacuum pressure into a concentrated brine.

Step 4: Crystallization
Concentrated brine is moved to shallow open evaporation tanks where it slowly transforms into beautiful pyramid crystals, after which it is hand-harvested and hand-packaged.
What Customers are Saying
- Flaky Gold - I buy this stuff so often. It's the best flay salt ever. It has perfect huge flakes, tastes amazing and elevates any meal. Also great for rimming cocktails! - 鶹 Customer Holly Talaska
- I did not think a finishing salt would be that big a deal...then I tried this product. It was love at first taste. It's delicate and light but packs a wonderful crunch! - 鶹 Customer Craig Russel
- I will never buy another version of sea salt again. This is what it's supposed to be like. Thank-you very much for your product. - 鶹 Customer Mz.QT
- Wonderful salt, just as good as Maldon and I love that it is from Vancouver Island! - 鶹 Customer Jessace
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Sea Salt Flakes
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Sea Salt Flakes
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Smoked Sea Salt Flakes
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Sea Salt Flakes with Kelp
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Fine Sea Salt
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Customer Reviews |
4.7 out of 5 stars 1,192
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4.7 out of 5 stars 204
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4.6 out of 5 stars 255
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4.4 out of 5 stars 83
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4.5 out of 5 stars 266
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Detail | Our salt flakes provide balanced saltiness, making for a great all-around finishing salt. The larger (3-10mm), delicately textured crystals last longer on the surface of food, delivering a big flavour burst and a beautiful look to your dishes. | Our original sea salt flakes, with the convenience of a re-sealable tub in a size to suit professional and serious home chefs alike | Hand-harvested and then smoked with all natural maple wood for three days to impart a deep but delicate smokiness that's almost sweet. It doesn't get more Canadian than this! | Hand-harvested and then blended and infused with flakes of sustainably wild harvested kelp from our neighbours right here on Vancouver Island. Kelp brings iodine and a boost of umami to all your favourite dishes | Harvested with the same love and artisanal focus as our flakes, this fine grain salt is perfect for baking, brining, fermenting and all your cooking needs. |
Size | 250 g | 1 kg | 75 g | 75g | 300 g |
Packaging | Bag in box | Resealable tub | Jar with sleeve | Jar with sleeve | Resealable Pouch |
Crystal size | Large (3-10mm) | Large (3-10mm) | Large (3-10mm) | Large (3-10mm) | Small (1-3mm) |
From the brand

Canada's Sea Salt
Your sea salt doesn't need to come from one of the world's most beautiful islands, but you'll be happy that it does!
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Canada's First Sea Salt
In 2010 we set out to put Canada on the world map for sea salt. Why? It occured to us that, despite having one of the longest and most pristine shorelines in the world, our amazing country did not produce sea salt. We changed that. Now you can enjoy a world-class sea salt made with true Canadian values - purity, honesty, and sustainability.
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The Purist Source
The idyllic shores of Vancouver Island create the perfect “merroir” for crafting a world class sea salt. Located on a stunning 400 acre farm with over 2 km of untouched ocean frontage on Oyster Bay, we draw from some of the cleanest and fastest moving ocean currents in the world. Nearby rivers are glacier fed, bringing a unique blend of minerals to our salt while keeping our water source clean and unspoiled.
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Sustainability Focused
In 2022 we achived full circular economy. Every drop of seawater entering our saltworks now ends up in some form of value added product. Our main by-products, including fresh water and concentrated ocean mineral brine (what remains after we harvest sea salt), is used in nearby agriculture and by other local artisans in dozens of different products.
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Hand-harvested and packaged