Use this Pyrex pie plate for pies, quiches and more. Its fluted rim means you can make a crimped-edge piecrust with ease. Whether it’s a no-bake recipe, one that requires baking, or a freezer pie, you’re set. Plus, you can pop the pie plate in the dishwasher when you’re done.
To calculate the overall star rating and percentage breakdown by star, we don’t use a simple average. Instead, our system considers things like how recent a review is and if the reviewer bought the item on 鶹. It also analyzes reviews to verify trustworthiness.
I needed a second Pyrex pan to go with the one I bought 30 years ago. This one is so much more attractive than it used to be. It's worked great for me though I do have to put eight eggs in my quiche to fill the pan.
5.0 out of 5 starsUse it for pies, quiches, gratins....
Reviewed in the United States on June 1, 2014
Verified Purchase
Update 7/13/14: I'm buying a second of these pie dishes today because it's been such a great addition to the kitchen! And for some reason buying 2 dishes separately ($12) is cheaper than buying 2 together ($18). I am so happy with this purchase!
After reading "Mastering the Art of French Cooking" by the late, great Julia Child, I had a hankering for some quiche. I have an extremely small kitchen, though, so I like to purchase items that can multitask. After researching the options on 鶹, I figured this pie plate would serve well as a pie, quiche and gratin plate. Thus far I have not been disappointed.
The plate arrived wrapped in several layers of bubble wrap, and after a quick cleaning it was ready for use. The plate was larger than I had imagined it, but the inside diameter is 9.5 inches (the outer rim adds a couple inches). I baked a simple gratin the next morning (eggs, milk, bacon, cheese, chives) which turned out really well. There was no need to butter the dish, the food slipped out easily, and clean up was a breeze.
It's great that this plate is made of glass - my husband can use a metal knife to sneak a slice of chocolate pie, and I don't have to worry about a non-stick surface getting scratched. Definitely happy I made this purchase.
Reviewed in the United States on February 13, 2016
Verified Purchase
I have been making chicken pies and turkey pies whenever I have dinner leftovers. I never make my own crust, because I always buy the large round pastry crusts (sold in a long, rectangular box) found in the dairy section of my grocery store. I had been cutting them to fit over my large, deep rectangular Pyrex pans. I started looking at round pie pans and came across this pie pan. The price was great, and it's nice and deep. I, also, like that the rim makes it easy to crimp along the edges. The pie pan is the exact size needed for the pre-made flaky pie crusts that I buy. My picture shows one of my chicken pies. Not only are these delicious, but they are very attractive... if I do say so myself! This is a great pie plate!
Reviewed in the United States on February 13, 2016
I have been making chicken pies and turkey pies whenever I have dinner leftovers. I never make my own crust, because I always buy the large round pastry crusts (sold in a long, rectangular box) found in the dairy section of my grocery store. I had been cutting them to fit over my large, deep rectangular Pyrex pans. I started looking at round pie pans and came across this pie pan. The price was great, and it's nice and deep. I, also, like that the rim makes it easy to crimp along the edges. The pie pan is the exact size needed for the pre-made flaky pie crusts that I buy. My picture shows one of my chicken pies. Not only are these delicious, but they are very attractive... if I do say so myself! This is a great pie plate!
4.0 out of 5 starsThis is NOT a deep dish! Not even close!
Reviewed in the United States on March 19, 2017
Verified Purchase
I bought this pie plate because my current one (also 9.5") never seems to hold an entire regular pie recipe. One of the questions posted on the product page asked if this is a deep dish. Two people said yes, 1 person said it was larger than a regular one but not a full deep dish, and 1 person said no. Let me make this clear for others: THIS IS NOT A DEEP DISH. My regular 9.5" pie plate (which, again, rarely holds the entire pie recipe, despite the recipes never calling for a 9.5" deep dish) only holds 6C, and that's to the very top. This dish also holds 6C, all the way to the top. I will be sending this back, as it definitely will not work for my purposes.
I rated it a 4 out of 5 because it seems like a decent item for someone who doesn't need a little extra room in their dish. The glass pie plate seems sturdy and of a high quality, but I can't comment on how well it bakes or how long that quality lasts. I like the "easy grab" rim, definitely seems like it would be helpful. I do like the item and would have kept it if it were bigger.