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  • 9oz CMC Powder, 100% Pure CMC Powder for Fondant, Food Grade CMC Powder Thickener, Ice Cream Stabilizer, Tylose Powder for Cake, Ice Cream, Frozen Foods, Candy, Yogurt, Gum Paste
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9oz CMC Powder, 100% Pure CMC Powder for Fondant, Food Grade CMC Powder Thickener, Ice Cream Stabilizer, Tylose Powder for Cake, Ice Cream, Frozen Foods, Candy, Yogurt, Gum Paste

4.7 out of 5 stars 40 ratings
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Purchase options and add-ons

Brand Limino
Item weight 255 Grams
Unit count 250 Grams
Number of Items 1
Package weight 0.3 Kilograms

About this item

  • MULTI-PURPOSE INGREDIENT - Our CMC powder serves as a thickener, stabilizer, suspending agent, and water-retaining agent, making it an essential tool for achieving perfect textures in various culinary creations.
  • EFFECTIVE FOOD STABILIZER - CMC powder for fondant helps lock in moisture, prolong freshness, and prevent ice crystal formation in frozen foods, ensuring desired textures and mouthfeels in frozen desserts, baked goods, and meat products.
  • ENHANCED TEXTURE - With exceptional thickening and emulsifying properties, our cmc powder for ice cream improves the texture of liquids, batters, and sauces, creating stable and consistent emulsions that enhance overall recipe quality.
  • NATURAL & SAFE - Our 100% pure, non-GMO food grade CMC powder is derived from natural sources, making it a safe choice for gluten-free, kosher, and vegan cooking, with easy-pour packaging for precise measurements and minimal waste.
  • QUALITY ASSURANCE - Perfect for a wide range of culinary applications, from fondant, ice creams and sauces to frostings and cake decorations, we stand by our product's quality and are dedicated to providing support for any questions or concerns.

Frequently bought together

9oz CMC Powder, 100% Pure CMC Powder for Fondant, Food Grade CMC Powder Thickener, Ice Cream Stabilizer, Tylose Powder for Ca
This item: 9oz CMC Powder, 100% Pure CMC Powder for Fondant, Food Grade CMC Powder Thickener, Ice Cream Stabilizer, Tylose Powder for Cake, Ice Cream, Frozen Foods, Candy, Yogurt, Gum Paste
$13.99($5.60/100 g)
Get it by Saturday, Jul 26
In Stock
Sold by Limino CA and ships from 鶹 Fulfillment.
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$24.99($0.02/gram)
Get it by Sunday, Jul 27
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Total price:$00
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Product information

Technical Details

Brand ‎Limino
Form ‎Powder
Manufacturer ‎Limino
Manufacturer reference ‎L153
Units ‎250 Grams
Parcel Dimensions ‎20.6 x 5.69 x 5.59 cm; 255 g
Ingredients ‎CMC Powder
Item Weight ‎255 g

Additional Information

ASIN B0DJR12P4D
Customer Reviews
4.7 out of 5 stars 40 ratings

4.7 out of 5 stars
鶹 Rank
Date First Available Oct. 9 2024

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9oz CMC Powder, 100% Pure CMC Powder for Fondant, Food Grade CMC Powder Thickener, Ice Cream Stabilizer, Tylose Powder for Cake, Ice Cream, Frozen Foods, Candy, Yogurt, Gum Paste

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Important information

Ingredients

CMC Powder

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Product Description

food grade cmc powder
food thickener
ice cream stabilizer
tylose powder for cake baking cooking
for ice cream,fondant,cake dressings sauces gum paste frostings

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Customer reviews

4.7 out of 5 stars
40 global ratings

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Versatile CMC Powder for Baking
4 out of 5 stars
Versatile CMC Powder for Baking
The 9oz CMC Powder is a handy food-grade thickener for my kitchen experiments. It’s 100% pure, doubling as a tylose powder for fondant, gum paste, and candy, or a stabilizer for ice cream and yogurt. The 9oz size lasts well for frequent bakers, and with an expiration date of November 2029, I’ve got years to use it. No clumping so far—just scoop and mix!
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Top reviews from Canada

  • quakes
    5.0 out of 5 stars Stabilizes the Creami ice cream
    Reviewed in Canada on April 30, 2025
    Verified Purchase
    If you have the new Creami, then a sprinkle of this powder keeps the ice crystals from reforming.
    Helpful
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  • Butterfly
    4.0 out of 5 stars Versatile CMC Powder for Baking
    Reviewed in Canada on March 1, 2025
    鶹 Vine Customer Review of Free Product( What's this? )
    The media could not be loaded.
    The 9oz CMC Powder is a handy food-grade thickener for my kitchen experiments. It’s 100% pure, doubling as a tylose powder for fondant, gum paste, and candy, or a stabilizer for ice cream and yogurt. The 9oz size lasts well for frequent bakers, and with an expiration date of November 2029, I’ve got years to use it. No clumping so far—just scoop and mix!
    Customer image
    Butterfly
    4.0 out of 5 stars
    Versatile CMC Powder for Baking

    Reviewed in Canada on March 1, 2025
    The 9oz CMC Powder is a handy food-grade thickener for my kitchen experiments. It’s 100% pure, doubling as a tylose powder for fondant, gum paste, and candy, or a stabilizer for ice cream and yogurt. The 9oz size lasts well for frequent bakers, and with an expiration date of November 2029, I’ve got years to use it. No clumping so far—just scoop and mix!
    Images in this review
    Customer imageCustomer imageCustomer imageCustomer imageCustomer imageCustomer image
    Helpful
     Report
  • Abjkz
    5.0 out of 5 stars Great
    Reviewed in Canada on April 11, 2025
    Verified Purchase
    I used this to thicken my fondant for modelling and it worked perfectly.
    Helpful
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  • Brian M.
    5.0 out of 5 stars Great Product
    Reviewed in Canada on February 25, 2025
    鶹 Vine Customer Review of Free Product( What's this? )
    I am truly impressed with this product. I usually use guar gum in making my ice cream and this works equally as well for that. I tried the CMC powder as a stabilizer as I like to make "whipped cream" out of skim milk for a low fat version. I used my immersion blender with the whipping blade. 250ml of cold skim milk, 1/8tsp of CMC powder and whipped for about 1 1/2 minutes. I tripled the volume of milk! It was still soft but was stable enough to top desserts. Can't wait to try this for my next cake that I use true whip cream on. I did see on some other reviews that this left a slight salty taste but I have not noticed this so far in the recipes I have used this in.
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Top reviews from other countries

  • PharmaGuy
    5.0 out of 5 stars Food-grade CMC is a useful functional ingredient and works well for pasta and cookie dough
    Reviewed in the United States on February 25, 2025
    鶹 Vine Customer Review of Free Product( What's this? )
    This food-grade carboxymethyl cellulose (CMC) powder is excellent for cooking and baking. I have recently been become more involved with molecular gastronomy and 'food science' based approaches to cooking. In general, CMC is an impressive functional food ingredient with useful properties.

    Unlike methyl cellulose, which gels when it's heated (and uniquely melts as its cooled) or MCC (not water soluble and doesn't thicken/gel), CMC is very different. CMC is cold water soluble and does not need to be heated to hydrate. It also thickens and has great water-holding properties...but as its heated it does not gel.

    CMC can be added directly to recipes like cookie dough or pasta and it will simply assist in hydration. I personally like adding MCC to certain cookie dough recipes to prevent spreading. At proper ratios, CMC has good mouthfeel and is really a useful functional ingredient.
    Customer image
    PharmaGuy
    5.0 out of 5 stars
    Food-grade CMC is a useful functional ingredient and works well for pasta and cookie dough

    Reviewed in the United States on February 25, 2025
    This food-grade carboxymethyl cellulose (CMC) powder is excellent for cooking and baking. I have recently been become more involved with molecular gastronomy and 'food science' based approaches to cooking. In general, CMC is an impressive functional food ingredient with useful properties.

    Unlike methyl cellulose, which gels when it's heated (and uniquely melts as its cooled) or MCC (not water soluble and doesn't thicken/gel), CMC is very different. CMC is cold water soluble and does not need to be heated to hydrate. It also thickens and has great water-holding properties...but as its heated it does not gel.

    CMC can be added directly to recipes like cookie dough or pasta and it will simply assist in hydration. I personally like adding MCC to certain cookie dough recipes to prevent spreading. At proper ratios, CMC has good mouthfeel and is really a useful functional ingredient.
    Images in this review
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  • Customer A
    4.0 out of 5 stars Food-grade thickener
    Reviewed in the United States on May 26, 2025
    鶹 Vine Customer Review of Free Product( What's this? )
    Carboxymethylcellulose is s useful thickener/stabilizer, but you will need to look elsewhere for guidance. There are some basic mixing instructions and ratios on the package, but not detailed. While this isn’t the most common ingredient, it is still used widely enough that guidance is pretty easily available. This version seems to be as expected, and is packaged in a jar (a bit oddly shaped, but nicer than just a pouch, which can be a problem with powders).
    Report
  • NRQ2299
    5.0 out of 5 stars Good!
    Reviewed in the United States on March 21, 2025
    鶹 Vine Customer Review of Free Product( What's this? )
    Just adding bulk ingredients to my pantry, this fits the bill at the right price.
    Report
  • 鶹 Customer
    5.0 out of 5 stars Thickens Well
    Reviewed in the United States on March 8, 2025
    鶹 Vine Customer Review of Free Product( What's this? )
    This is a great thickener. It works great to add stiffness without adding any objectionable flavors.
    Report
  • Red639
    5.0 out of 5 stars excellent for gluten-free baking
    Reviewed in the United States on February 8, 2025
    鶹 Vine Customer Review of Free Product( What's this? )
    I've been eating gluten-free for about 30 years, and I make my baked goods from scratch, with flours I grind myself in an electric grain mill. In order for gluten-free flour to work in many recipes, especially for breads and shaped doughs, a thickener or gum is needed. Most commercial flours use xanthan gum, which I don't tolerate, so I generally use guar gum. I've trialed this CMC powder in place of the guar gum I usually use, in exactly the same quantities, and it worked perfectly. I'm very pleased with this product and would recommend it to anyone cooking for a celiac or following a gluten-free diet. However, it should be noted that this CMC powder comes in a tall, narrow container that might be too tall to fit in some spice racks or low shelves--please see the photo I took of my baking supplies cupboard for reference.
    Customer image
    Red639
    5.0 out of 5 stars
    excellent for gluten-free baking

    Reviewed in the United States on February 8, 2025
    I've been eating gluten-free for about 30 years, and I make my baked goods from scratch, with flours I grind myself in an electric grain mill. In order for gluten-free flour to work in many recipes, especially for breads and shaped doughs, a thickener or gum is needed. Most commercial flours use xanthan gum, which I don't tolerate, so I generally use guar gum. I've trialed this CMC powder in place of the guar gum I usually use, in exactly the same quantities, and it worked perfectly. I'm very pleased with this product and would recommend it to anyone cooking for a celiac or following a gluten-free diet. However, it should be noted that this CMC powder comes in a tall, narrow container that might be too tall to fit in some spice racks or low shelves--please see the photo I took of my baking supplies cupboard for reference.
    Images in this review
    Customer imageCustomer imageCustomer imageCustomer imageCustomer image
    Report