One-time purchase
To see product details, add this item to your cart.
Ships from: 鶹
Sold by: INSPIRING YOU
To see product details, add this item to your cart. You can always remove it later.
Ships from
鶹
鶹
Ships from
鶹
Returns
Eligible for Refund or Replacement
Eligible for Refund or Replacement
This item is non-returnable, but if the item arrives damaged or defective, you may request a refund or replacement.
Read full return policy
Payment
Secure transaction
Your transaction is secure
We work hard to protect your security and privacy. Our payment security system encrypts your information during transmission. We don’t share your credit card details with third-party sellers, and we don’t sell your information to others. Learn more
To see product details, add this item to your cart. You can always remove it later.
Added to

Sorry, there was a problem.

There was an error retrieving your wish lists. Please try again.

Sorry, there was a problem.

List unavailable.

One Box of 8 Junket Rennet Tablets (net wt 0.23 oz)

4.0 out of 5 stars 2,096 ratings
To see product details, add this item to your cart. You can always remove it later.
Save 5% at checkout qualifying items | Terms
Available at a lower price from other sellers that may not offer free Prime delivery.

Purchase options and add-ons

Brand Junket
Number of Items 1
Item weight 0.1 Ounces
Item form Tablet
Size 8 Count (Pack of 1)

About this item

  • Sugar-free desserts, delicious, dairy Free
  • Sugar and flavor can be added to your products if desired
  • Primarily used for making custard, ice cream and cheeses

Frequently bought together

One Box of 8 Junket Rennet Tablets (net wt 0.23 oz)
This item: One Box of 8 Junket Rennet Tablets (net wt 0.23 oz)
$16.70($16.70/count)
Get it by Saturday, Jun 28
In Stock
Sold by INSPIRING YOU and ships from 鶹 Fulfillment.
+
Olicity Cheese Cloth, Grade 100, 20x20Inch Hemmed Cheesecloth for Straining Reusable, 100% Unbleached Precut Cheese Cloths Mu
$9.95
Get it by Saturday, Jun 28
In Stock
Sold by Olicity and ships from 鶹 Fulfillment.
+
Citric Acid (150g) by Elo’s Premium | 100% All-Natural Food Grade Flavour Enhancer| Packaged In Canada|
$10.95($7.30/100 g)
Get it by Saturday, Jun 28
In Stock
Sold by Arieldeals and ships from 鶹 Fulfillment.
Total price:$00
To see our price, add these items to your cart.
Details
Added to Cart
These items are shipped from and sold by different sellers.
Show details Hide details
Choose items to buy together.

Customers who bought this item also bought

Page 1 of 1 Start again
Previous set of slides
Next set of slides

Product information

Technical Details

Number of pieces ‎1
Specialty ‎Sugar Free propylene, Dairy Free
Unit count ‎1.00 Count
UPC ‎885658146412 020700427013 885616646558 711717797199
Global Trade Identification Number ‎00020700427013
Manufacturer ‎Junket
Item model number ‎20700427013
Product Dimensions ‎30.48 x 22.86 x 28.6 cm; 2.83 g
Item Weight ‎2.83 g

Additional Information

ASIN B000KB9WL2
Customer Reviews
4.0 out of 5 stars 2,096 ratings

4.0 out of 5 stars
鶹 Rank
Date First Available Aug. 8 2012

Feedback

One Box of 8 Junket Rennet Tablets (net wt 0.23 oz)

Found a lower price? Let us know. Although we can't match every price reported, we'll use your feedback to ensure that our prices remain competitive.

Where did you see a lower price?
/
/
/
/
Please sign in to provide feedback.

Important information

Legal Disclaimer

Actual product packaging and materials may contain more and different information than what is shown on our website. We recommend that you do not rely solely on the information presented and that you always read labels, warnings, and directions before using or consuming a product.

Disclaimer:While we work to ensure that product information is correct, on occasion manufacturers may alter their ingredient lists. Actual product packaging and materials may contain more and/or different information than that shown on our Web site. We recommend that you do not solely rely on the information presented and that you always read and follow labels, warnings, and directions before using or consuming a product. This product may not be right for you. For additional information about a product, please contact the manufacturer. Content on this site is for reference purposes and is not intended to substitute for advice given by a physician, pharmacist, or other licensed health-care professional. You should not use this information as self-diagnosis or for treating a health problem or disease. Contact your health-care provider immediately if you suspect that you have a medical problem. 鶹.ca assumes no liability for inaccuracies or misstatements about products.

Product description

Junket Rennet Tablets can be used to make cheese, rennet custard, ice cream, and sugar-free desserts.

Customer reviews

4 out of 5 stars
2,096 global ratings

Review this product

Share your thoughts with other customers
Write a customer review
Sent expired product
1 out of 5 stars
Sent expired product
It’s was sent with expired date and can not be returned.
Hide
Thank you for your feedback
Sorry, there was an error
Sorry we couldn't load the review

Top reviews from Canada

  • Nora
    5.0 out of 5 stars Great product!
    Reviewed in Canada on March 6, 2025
    Verified Purchase
    Easy to use!
    Helpful
     Report
  • NanaimoShopper
    5.0 out of 5 stars Tasted like mom used to make
    Reviewed in Canada on December 22, 2024
    Verified Purchase
    I love junket. If you haven't tried it, imagine a melt in your mouth, super light custardy flavour and that's what you get!
    Helpful
     Report
  • Kael
    1.0 out of 5 stars Unsatisfied
    Reviewed in Canada on June 11, 2025
    Verified Purchase
    The product doesn't work. I have very high expectations and nothing happened. Ultimately disappointed
    Helpful
     Report
  • rocky2482
    3.0 out of 5 stars A lifelong favorite
    Reviewed in Canada on February 22, 2025
    Verified Purchase
    I have knocked off stars because of the price as well as the insistence of the 鶹 web site not allowing me to use a U in favourite!
    Helpful
     Report
  • Cathy
    5.0 out of 5 stars Junket Tablets
    Reviewed in Canada on March 1, 2024
    Verified Purchase
    I have tried to find this product for awhile now in the local grocery stores with no luck. Just googled it on 鶹 and ordered the one package. I did make one of the batches and it was just like my Mom used to make years and years ago. Super happy with the purchase.
    Helpful
     Report
  • 鶹 Customer
    5.0 out of 5 stars Works well
    Reviewed in Canada on May 21, 2024
    Verified Purchase
    Works as it ment to.
    Helpful
     Report
  • James E Harding
    5.0 out of 5 stars Good quality delivered on time
    Reviewed in Canada on January 22, 2024
    Verified Purchase
    Could not find elsewhere
    Helpful
     Report
  • Grant g.
    2.0 out of 5 stars Can’t find a good recipe
    Reviewed in Canada on February 20, 2025
    Verified Purchase
    We tried one of the recipes that came in the box and it didn’t appeal to me at all. The texture and taste was kinda weird. But everyone’s tastebuds are different so you might like it. I never grew up with it, it was something new to try so maybe that’s why I don’t care for it.
    Helpful
     Report

Top reviews from other countries

  • Kliz15
    5.0 out of 5 stars Makes great mozzarella!
    Reviewed in the United States on August 9, 2012
    Verified Purchase
    I saw several people blogging about making mozzarella with a $40 cheesemaking kit and thought I should give it a try, but collecting the ingredients on my own. All you need is Citric Acid (which I found at my local Sprouts in the bulk spices section) for less than a dollar, this box of Rennet, Whole Milk from your local grocery store (I had no problem with the pasteurized milk from Sprouts), salt, strainer and cheese cloth in addition to your stock pot and measuring cups. The instructions and the recipes in the box worked fabulously for me. I've made the mozzarella 3 weekends in a row. It's easy to do, but there is a decent amount of down time while you wait. PS...the recipe says to store in a salty water. I found the salt content to be very high and did not enjoy it raw after it sat in the brine more than a day. It was fine for lasagna though. If you are going to eat it the same day, keep it at room temp and serve. It will have the best taste and texture then. I watched several youtube videos before I made it the first time and it helped me visualize what needed to be done. Just google how to make mozzarella video.
    Enjoy!
    PS. There are tons of recipes included in this box...I'll be trying Feta next. This box has enough for you to make 16 batches if cheese.
    Report
  • Altmed
    5.0 out of 5 stars A necessity for making many cheeses! Keeps longer thsn liquid!
    Reviewed in the United States on October 31, 2017
    Verified Purchase
    These work very well for making mozarella!
    Makes INCREDIBLY great cheese!
    If you have never made your own cheese, watch a few YouTube videos, buy some of these, some milk, acid & you'll never want to buy mozzarella cheese at the store again!
    I make ricotta by reheating the weigh & straining through cheese cloth & drink the weigh afterwards.
    You'll need some cheese salt, milk, this rennet, distilled water, a stainless or glass large pot, perhaps some oven gloves to stretch your cheese, acid to start the process & a thermometer (+ of course a heat source).
    If you also want to make ricotta, you'll also need some FINE cheese cloth to strain/hang up the curds, a little more cheese salt & some favprite dry or fresh herns of you like (you'll like!)

    You can even make mozarella over a campfire!

    VERY simple to use & can be kept in thr freezer for a long time! You can't keep liquid rennit as long as these! A half tablet per batch (about 2 lbs of cheese per gallon of milk, 1 mozarella, 1 ricotta, yet will vary basef on milk used, process, recipe).
    Report
  • paxgamer
    4.0 out of 5 stars I never thought I would buy Junket
    Reviewed in the United States on April 2, 2022
    Verified Purchase
    When I was a kid my mother made Junket rennet pudding fairly often and I hated it. In fact, I hated it so much that I never planned to own a packet of the stuff for the rest of my life. Well, things change. I am now using it to make cheese and it works very well. I am grateful to have found it again.
    Report
  • Symbols Of Love
    5.0 out of 5 stars Love this stuff! Dairy treat! Similar to Vanilla Ice Cream on a Jello'esque level.
    Reviewed in the United States on April 1, 2018
    Verified Purchase
    Mom used to make me this all the time as a child. It's a nice cool sweet milk treat to cool off with at the end of a hot summer day. It's similar to an English bread pudding/custard. Minus the bread and raisins. If your a dairy person you'll love this! NOTE: If you appreciated this review please give it a “thumbs up/like” your helping me to continue to give honest/unbiased insight into products I’ve used and you may have questions about. Interested in a product but don't know enough about it and would like it reviewed? Please let me know and I'll see what I can do... Thank you 🙏
    Report
  • Lori C
    3.0 out of 5 stars Disappointment
    Reviewed in the United States on July 9, 2015
    Verified Purchase
    I bought this brand of rennet because the price was right and also because the description said I could make cheese (which is what I wanted to do). Inside the box I found instructions for making the cheese I wanted so I decided to use the recipe. I followed the instructions word for word; not once or twice, but, four times. Four gallons of milk. I got to the same point in the recipe and - epic fail. I did this four times because I thought it was something I did. I found out later that it wasn't me. Junket rennet isn't really for making cheese but custard. Junket rennet is too weak. I bought another kind of rennet and my cheese making was a success. If you have this rennet make sure you use at least two tablets and not what they recommend. It may work. I gave this product 3 stars because I think it probably will work for custard, just not cheese
    Report