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Mill Flour at Home with the NutriMill Harvest Grain MIllNutriMill
  • NutriMill Harvest Grain Mill (Black) by Nutrimill
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NutriMill Harvest Grain Mill (Black) by Nutrimill

4.6 out of 5 stars 876 ratings

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Colour Black
Brand Nutrimill
Material Bamboo
Style Heavy Duty
Item weight 18.7 Pounds
Product Dimensions 38.1L x 31.8W x 27.2H Centimetres
Wattage 450 watts
Capacity 2006.25 Cubic Inches
Specific uses for product Grind grains, beans and puluses; grinding gluten-free grains, beans, lenses and rice

About this item

  • Grinds all non-oily grains and legumes
  • Patented high-performance design features
  • Outlet chute located high enough for use with a range of mixing bowls
  • 450-watt electric motor with thermal protection to prevent over-heating
  • Range of textures from fine pastry flour to rough cracked grain
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From the manufacturer

NutriMill Harvest Flour Mill

The NutriMill Harvest is one of the most versatile flour mills on the market. Mill grains for bread, beans for soup, or crack grains for a fresh whole grain cereal.

Grain and Flour Mills

Refried Bean Recipe

Ingredients
  • 1 Tbsp. Vegetable Oil
  • 1/2 Medium Onion
  • 2 1/2 Cups Water
  • 3/4 Cup Ground Black or Pinto Beans
  • 1/2 to 3/4 tsp. Salt
  • 1/4 tsp. Cumin
  • 1/2 tsp. Chili Powder
  • 4 Tbsp. Butter
Steps

In a medium saucepan saute chopped onions in oil. Add water, bean flour, and seasoning. Bring to boil, then lower heat and simmer for 5-7 minutes, stirring frequently. Remove from heat and stir in butter until mixture is smooth and creamy. Taste and adjust seasoning if needed. Enjoy!

Why You Need a Grain Mill

Grain Mill Story

Whole grains are a super food. The problem is most of the time when a product is labeled whole grain it really isn't.

Because milled grains have a short shelf life many of the naturally existing oils and minerals are removed from commercially milled flour and additives are put in to improve 'nutrition' and 'freshness'. The result is you consuming chemicalized food.

NutriMill grain grinders and seed mills give you the flexibility to create raw, natural, pure flour on demand. If you want to know where your food comes from there is no better way than to mill it yourself in your own home.

With a NutriMill grain mill, you will not only reap all the flavor and health benefits of whole grain nutrition, your budget will also reap the benefits of taking the milling company out of the whole grain equation.

Features

Easy-Adjust Texture

Easily adjust texture with our patented control knob. Mill a full range of textures from cracked grain to pastry fine flour.

Versatile Milling

No need for a unique milling bowl. Grind flour or crack grain directly into your mixing bowl.

CSA Approved

Built with a heat resistant nylon motor shield and approved parts in accordance with UL and CSA safety standards.

Corundum Milling Stones

The Nutrimill Harvest is made with near diamond hard synthetic corundum milling heads to mill even the hardest grains.

The Most Versatile Mill on The Market

Milling For Everyone

The NutriMill Harvest was designed for daily use in your home. Grain mills are often thought of as wheat flour and bread making machines but they can do so much more.

Though the NutriMill Harvest is excellent for grinding wheat it can also grind gluten-free grains, beans, lentils, rice, etc. Add quinoa flour to thicken your soups or sauces, make rice flour for baby food and breads, create your favorite whole grain cereal with cracked grains, or make delicious brownies with fresh black bean flour.

Powerful

An industry leading 450-watt motor coupled with near diamond hardness milling stones power the Harvest, making sure it is ready for any grinding task.

Beautiful

One of the most beautiful small appliances on the market, you will want to proudly display the Harvest flour mill on your countertop. Choose from a variety of colors to match your unique kitchen style.

Milling For Any Recipe

  • Bread
  • Baby Food
  • Pasta
  • Protein Powder
  • Crackers
  • Cornbread
  • Cereal
  • Soup
  • Crackers
  • Cookies
  • Dip
Harvest
Classic
Customer Reviews
4.6 out of 5 stars 876
4.7 out of 5 stars 1,168
Milling Heads Stone Stainless Steel
Hopper Capacity 3 Cups 12 Cups
Texture Range Cracked Cereal to Ultra-Fine Pastry Flour Fine to Coarse Flour
Motor 450 Watt 1200 Watt
Color 6 Colors Available 1 Color Available
Warranty 5 Year Limited Lifetime

Product information

Technical Details

Brand ‎Nutrimill
Model Number ‎789000
Colour ‎Black
Product Dimensions ‎38.1 x 31.75 x 27.18 cm; 8.48 kg
Capacity ‎2006.25 Cubic Inches
Power/Wattage ‎450 watts
Voltage ‎1.2E+2 Volts (AC)
Material ‎Bamboo
Item Weight ‎8.48 kg

Additional Information

ASIN B00OGIXL6M
Customer Reviews
4.6 out of 5 stars 876 ratings

4.6 out of 5 stars
鶹 Rank
Date First Available Dec 25 2014
Manufacturer NutriMill

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NutriMill Harvest Grain Mill (Black) by Nutrimill


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Product description

Quickly mill all non-oily grains and legumes. Durable eco-friendly 450 Watt heavy duty motor with auto-shutoff thermal protection Near diamond hard Corundum Grain master milling stones. Quality made

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PriceCurrently unavailable.$99.95-17%$99.99
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Customer reviews

4.6 out of 5 stars
876 global ratings

Review this product

Share your thoughts with other customers
Absolute Love! :-)
5 out of 5 stars
Absolute Love! :-)
I've been planning on purchasing a grain mill for months but was torn between this Nutrimill Grain Mill and the Kitchenaid Mill attachment, and I'm so happy I decided to save money for a few months and went with this Nutrimill instead. I was also torn with this purchase because I already own a Vitamix equipped with the dry container but again, so happy I decided to go with the Nutrimill for the following reasons: (1) Nutrimill over Vitamix: As noted, I saved for a few months and simultaneously did quite a bit of research before choosing to go with the Nutrimill. I don't mean to get too scientific here lol ;-), but although a Vitamix can technically create "flour" there seems to be a significant difference between the nutritional, physical, chemical, structural, thermal properties of slowly milling grains (i.e. what the Nutrimill does) compared to bursting the grain which is what a blender/Vitamix does. Additionally, I found Vitamix made the flour feel more dense vs the Nutrimill flour which came out more fluffy and the bread had better results. (2) Results: I used mine immediately and was incredibly pleased with the consistency of the flour and was able to bake a bread right away. The flour milled much quicker than I had initially thought. From youtube reviews, they kept saying "it may take longer than other mills" but this speed was pretty excellent to me. I had 5 cups of flour in 3 mins. (3) Nutrimill over Kitchenaid attachment: From my research, although the Kitchenaid can mill grains and is much cheaper, the flour isn't very fine and fluffy, and you're left having to clean an entire messy attachment after. I love my Kitchenaid but cleaning the attachments can be tedious. (4) Quality: Sturdy, well-made, and just gorgeous! :-) (5) Instructions: I was very pleased with all the instructional cards and details that were included. I was able to read and feel quite comfortable in using the mill within 15 mins. The only thing I would say is, on youtube, some reviewers recommended milling about 2 to 3 cups of rice and discarding for the first use to ensure the mill is "cleaned". The instructions didn't say this, so I'm not sure if it's actually necessary or not, but I chose to. Expensive, but highly recommend :-) I'm so happy with my purchase!
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Top reviews from Canada

  • Reviewed in Canada on October 2, 2024
    Verified Purchase
    I've been planning on purchasing a grain mill for months but was torn between this Nutrimill Grain Mill and the Kitchenaid Mill attachment, and I'm so happy I decided to save money for a few months and went with this Nutrimill instead. I was also torn with this purchase because I already own a Vitamix equipped with the dry container but again, so happy I decided to go with the Nutrimill for the following reasons:

    (1) Nutrimill over Vitamix: As noted, I saved for a few months and simultaneously did quite a bit of research before choosing to go with the Nutrimill. I don't mean to get too scientific here lol ;-), but although a Vitamix can technically create "flour" there seems to be a significant difference between the nutritional, physical, chemical, structural, thermal properties of slowly milling grains (i.e. what the Nutrimill does) compared to bursting the grain which is what a blender/Vitamix does. Additionally, I found Vitamix made the flour feel more dense vs the Nutrimill flour which came out more fluffy and the bread had better results.

    (2) Results: I used mine immediately and was incredibly pleased with the consistency of the flour and was able to bake a bread right away. The flour milled much quicker than I had initially thought. From youtube reviews, they kept saying "it may take longer than other mills" but this speed was pretty excellent to me. I had 5 cups of flour in 3 mins.

    (3) Nutrimill over Kitchenaid attachment: From my research, although the Kitchenaid can mill grains and is much cheaper, the flour isn't very fine and fluffy, and you're left having to clean an entire messy attachment after. I love my Kitchenaid but cleaning the attachments can be tedious.

    (4) Quality: Sturdy, well-made, and just gorgeous! :-)

    (5) Instructions: I was very pleased with all the instructional cards and details that were included. I was able to read and feel quite comfortable in using the mill within 15 mins. The only thing I would say is, on youtube, some reviewers recommended milling about 2 to 3 cups of rice and discarding for the first use to ensure the mill is "cleaned". The instructions didn't say this, so I'm not sure if it's actually necessary or not, but I chose to.

    Expensive, but highly recommend :-) I'm so happy with my purchase!
    Customer image
    5.0 out of 5 stars
    Absolute Love! :-)

    Reviewed in Canada on October 2, 2024
    I've been planning on purchasing a grain mill for months but was torn between this Nutrimill Grain Mill and the Kitchenaid Mill attachment, and I'm so happy I decided to save money for a few months and went with this Nutrimill instead. I was also torn with this purchase because I already own a Vitamix equipped with the dry container but again, so happy I decided to go with the Nutrimill for the following reasons:

    (1) Nutrimill over Vitamix: As noted, I saved for a few months and simultaneously did quite a bit of research before choosing to go with the Nutrimill. I don't mean to get too scientific here lol ;-), but although a Vitamix can technically create "flour" there seems to be a significant difference between the nutritional, physical, chemical, structural, thermal properties of slowly milling grains (i.e. what the Nutrimill does) compared to bursting the grain which is what a blender/Vitamix does. Additionally, I found Vitamix made the flour feel more dense vs the Nutrimill flour which came out more fluffy and the bread had better results.

    (2) Results: I used mine immediately and was incredibly pleased with the consistency of the flour and was able to bake a bread right away. The flour milled much quicker than I had initially thought. From youtube reviews, they kept saying "it may take longer than other mills" but this speed was pretty excellent to me. I had 5 cups of flour in 3 mins.

    (3) Nutrimill over Kitchenaid attachment: From my research, although the Kitchenaid can mill grains and is much cheaper, the flour isn't very fine and fluffy, and you're left having to clean an entire messy attachment after. I love my Kitchenaid but cleaning the attachments can be tedious.

    (4) Quality: Sturdy, well-made, and just gorgeous! :-)

    (5) Instructions: I was very pleased with all the instructional cards and details that were included. I was able to read and feel quite comfortable in using the mill within 15 mins. The only thing I would say is, on youtube, some reviewers recommended milling about 2 to 3 cups of rice and discarding for the first use to ensure the mill is "cleaned". The instructions didn't say this, so I'm not sure if it's actually necessary or not, but I chose to.

    Expensive, but highly recommend :-) I'm so happy with my purchase!
    Images in this review
    Customer image
    12 people found this helpful
    Report
  • Reviewed in Canada on July 22, 2025
    Verified Purchase
    No complaints so far! It works very well for hard red spring wheat. And so pretty for the counter.
  • Reviewed in Canada on December 11, 2024
    Verified Purchase
    Love Love Love. There is a little dust, but nothing like I was expecting it to be. The flour is lovely. I use it every day. It is a little loud, so I don't run it when my babies are napping.
    One person found this helpful
    Report
  • Reviewed in Canada on December 25, 2024
    Verified Purchase
    It never worked properly. I regret buying it. A huge mistake!
    One person found this helpful
    Report
  • Reviewed in Canada on April 30, 2024
    Verified Purchase
    Doesn’t work well
    3 people found this helpful
    Report
  • Reviewed in Canada on September 27, 2024
    Verified Purchase
    Easy to operate. Easy to clean.
    READ THE INSTRUCTIONS BEFORE USING!
    It grinds our grains very well and it's very quiet comparitively.
    Buy once cry once. This thing is built to last.
    Customer image
    5.0 out of 5 stars
    Best Grain Mill we've owned

    Reviewed in Canada on September 27, 2024
    Easy to operate. Easy to clean.
    READ THE INSTRUCTIONS BEFORE USING!
    It grinds our grains very well and it's very quiet comparitively.
    Buy once cry once. This thing is built to last.
    Images in this review
    Customer image
    8 people found this helpful
    Report
  • Reviewed in Canada on December 9, 2024
    Verified Purchase
    I did an extensive amount of research before settling on this specific grain mill. I liked that it used stones. And that the mill was adjustable to create a more fine or dense flour. The taste and quality of our foods since grinding our grains fresh has drastically increased and it’s quick, easy to use and easy to clean. If you are looking to add high quality ingredients into your life I strongly recommend researching the benefits of fresh milled flour. Any home baker or homesteader should own one of these. It is also very beautiful in appearance displayed in your kitchen
    4 people found this helpful
    Report
  • Reviewed in Canada on August 28, 2024
    Verified Purchase
    I am writing a review after using it for over a year. It's very useful for making homemade fresh flour of sorghum, bajra, and dhokla, as well as Bengal gram flour.
    5 people found this helpful
    Report

Top reviews from other countries

Translate all reviews to English
  • Worst expensive purchase ever. Grains came out as whole as I had put them. I really was looking forward but it turned out to be so disappointing. The description can never be Soo off the charts. Please stop misleading people.
    1.0 out of 5 stars Plugged in went up in smoke
    Reviewed in the United Arab Emirates on June 25, 2023
    Verified Purchase
    I was so excited to finally get this item in my kitchen counter. I liked forward to the day I will make fresh flour from wheat grains since I bake bread every week. I plugged it in the power n it went up in smoke. I still have my whole grains in the pantry and still awaiting for a refund.
  • Alexander White
    5.0 out of 5 stars Excellent Mill for the Price
    Reviewed in the United States on February 12, 2017
    Verified Purchase
    When looking for a new mill to replace my Nutrimill, I wanted this style of mill. Namely, a mill that takes up minimal counter space and can grind from cracked grain to flour, right into any container. I was debating between the Komo Classic and the Nutrimill Harvest, when I saw a review from some time ago on breadtopia.com that compared the two and showed that the Nutrimill Harvest, when adjusted like the Komo (turn the bowl/knob clockwise till the stones touch, then back off a little) produced a much coarser flour. He showed that to make it fine enough you had to have the stones touch then keep turning even more. Even then the flour was not as fine as the Komo. I bought the Komo. And it is excellent, and behaves just as described.
    However, I later wanted a second mill for a different location, and wished to keep the cost down. While researching, I noticed a review by the same person on breadtopia.com which stated that the Nutrimill Harvest had been updated and now worked quite satisfactorily. The new version has a button on the top left for quick release of the hopper. I decided to try it. My experience, however, is that it works just like the first one reviewed on breadtopia.com. If you turn the adjusting know clockwise until the stones just touch, then back off a hair, you get a very coarse flour. To do better, you have to keep turning further clockwise after the stones have touched. With my Komo ,I not only don’t do that, I back of several marks after touching and still get an excellent flour.
    So while this mill works for most of my needs, it is, in my experience, not comparable to my Komo. Perhaps the issue is quality control, and a different one would be better. I have no way of knowing.

    Update 1-11-18
    After owning this grain mill for almost a year, I am revisiting my review to reflect my experience with it during that time. I have raised my rating from 3 stars to 5. I actually bought a second one at Christmas as a gift for my son. Why the change? In part, because I no longer worry that cranking down on the adjustment knob during grinding will cause premature wear. It handles it fine; and with smaller grains, is not really necessary anyway. I have come to appreciate some of its features, such as the quick, one button release to clean the stones, and the adjustment knob which makes switching from fine flour to cracked grains so quick, and easy to replicate. Also my new rating reflects perceived value at its price point, and the quality of the breads, pizzas and cereals I have made.
  • Sparrow
    5.0 out of 5 stars Harvest vs Classic year review
    Reviewed in the United States on November 23, 2024
    Verified Purchase
    I've had my nutriminal Harvest and Classic Grain Mill for over a year. I bought both last year during the Black Friday sale, because I didn't know which one would grind flour the best Stone Mill vs Impact Mill. My findings; I need not have worried on that account they both grind fine flour superbly, both are quality built. I had no mechanical issues with either one, both continue to run perfectly.

    Pros Classic Impact Mill:

    *If you want a high quality Grain Mill at the lowest price you cannot beat the Classic Impact Mill during a Black Friday sale.

    * The Classic Grain Mill can mill large batches of grain with more ease then the Harvest. Particularly helpful for people who are making four or more loaves of bread or other big batches of baking at one time.

    *The plastic exterior is a nice solid plastic, not flimsy.

    Cons Classic: Impact Mills are notoriously noisy not good for your ears either wear ear protection or step far enough away while milling.

    Pros Harvest Stone Mill:

    *It is a beautiful Grain Mill with its wooden exterior and no visible plastic. Between that and it's compact size it can stay out on my counter no lugging it back and forth in-between uses. It's there ready for me to use whenever I need it. The beauty and convenience for me is what puts the Harvest over the Classic.

    * The Harvest is better equipped to give you a larger cut grain if you choose that option so it's perfect for making cream of wheat or other large cut grain for hot cereal. This was important for our family the ability to make freshly milled hot cereal on cold mornings.

    Cons Harvest Stone Mill:

    *Cost
    *Flour dust

    Flour dust and mess:

    The Harvest with a open spout is more likely to produce a fine dust. For me it is not excessive or goes everywhere I do a light wipe around the Harvest after use. For me personally the Classic has been more of a problem even though it's self-contained when you pop open the tightly sealed lid I end up getting flour mess on my counter tops. The Harvest wins this category for me.

    Cleaning: both are easy to clean, but the Harvest again takes the lead in this category with just simply brushing out the spout and a quick exterior wipe down. If your stone produces a glaze the solution is to simply run a cup of rice through your mill and it cleans the stones nicely. I have found the Classic takes a little bit more work, because it is bigger and has large gaskets with crevices for the flour to get stuck in needing to be brushed out.

    Either mill is a good quality product that will produce a fine flour. My preference is the Harvest for it's convenience, size, aesthetics and ease of cleaning.

    One last thing go ahead if you are new to freshly milled grains purchase a cookbook specifically for baking with freshly milled flour there is a learning curve here. It's not your regular AP or even a store-bought bag of whole flour.

    I hope this review helps you with your purchase. Wishing you good baking ☺
  • R. Jmnz
    5.0 out of 5 stars buena compra
    Reviewed in Mexico on July 1, 2019
    Verified Purchase
    Sé la calidad de harina que consumo
    Report
  • Valerie Rozzi
    3.0 out of 5 stars It is a beautiful mill! It does not grind the wheat kernels ...
    Reviewed in the United States on November 13, 2016
    Verified Purchase
    It is a beautiful mill! It does not grind the wheat kernels as finely as store-bought flour, and I have to give it a shake to keep the kernels moving through the hopper at times. Very easy to clean and maintain.

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