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  • Hershey's Special Dark Cocoa, 8 Ounces
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Hershey's Special Dark Cocoa, 8 Ounces

4.1 out of 5 stars (1,900)
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Diet type
Nutrition summary
1 tbsp (5 g)
100g2g0g1g
CaloriesSodiumDietary FibreSugarsProtein

About this item

  • One can of Hershey’s special dark cocoa powder
  • Use this 100% cacao baking cocoa in recipes that call for cocoa powder or baking chocolate
  • Sugar free and contains no sodium or Saturated fat
  • Enjoy a delicious twist on classic hot cocoa or chocolate milk

Product information

Technical Details

Cuisine ‎Universal
Special Feature ‎Sugar Free
Brand ‎Hershey's
Form ‎Powder
Appropriate Age Range ‎13+
Package Information ‎Can
Package Information ‎Can
Manufacturer ‎HERSHEY'S
Item model number ‎034000053001
Units ‎226 gram
Product Dimensions ‎7.89 x 10.23 x 10.62 cm; 226.8 g
Ingredients ‎Cocoa Processed With Alkali
Serving size ‎45, 1
Energy (kcal) ‎10.00 Kilocalories
Fat ‎0.5 g
Item Weight ‎227 g

Additional Information

ASIN B01IU2QL8Y
Customer Reviews
4.1 out of 5 stars (1,900)

4.1 out of 5 stars
鶹 Rank
Date First Available July 19 2016

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Hershey's Special Dark Cocoa, 8 Ounces

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Important information

Ingredients

Cocoa Processed With Alkali

Directions

Mix 1 tbsp (5g) of Hershey's Special Dark Cocoa into your recipe. For recipes requiring melted chocolate, melt cocoa in a double boiler or microwave, stirring until smooth. Use in recipes that call for cocoa powder or baking chocolate.

Legal Disclaimer

Actual product packaging and materials may contain more and different information than what is shown on our website. We recommend that you do not rely solely on the information presented and that you always read labels, warnings, and directions before using or consuming a product.

Disclaimer:While we work to ensure that product information is correct, on occasion manufacturers may alter their ingredient lists. Actual product packaging and materials may contain more and/or different information than that shown on our Web site. We recommend that you do not solely rely on the information presented and that you always read and follow labels, warnings, and directions before using or consuming a product. This product may not be right for you. For additional information about a product, please contact the manufacturer. Content on this site is for reference purposes and is not intended to substitute for advice given by a physician, pharmacist, or other licensed health-care professional. You should not use this information as self-diagnosis or for treating a health problem or disease. Contact your health-care provider immediately if you suspect that you have a medical problem. 鶹.ca assumes no liability for inaccuracies or misstatements about products.

Product description

Hershey's Special Dark Cocoa, 8 Ounces

From the manufacturer

Hershey: Bake Happiness

Assorted flavors of Hershey's baking chips and Hershey's Kisses candy on a kitchen counter

Best in Variety

Can’t decide which baking chips to use? With so many flavors of HERSHEY’S Baking Chips to choose from, test your culinary skills by experimenting with one or multiple flavors in your cookie batches.

Hershey's chocolate baking chips on top of a brownie

Ready, Set, Bake!

Baking chips, cocoa powder and chocolate syrup, oh my! If you bake life’s most desired desserts using HERSHEY’S baking items, you’re sure to be the talk of the town.

Hershey's cocoa powder in a bowl near a bowl of baking mix, eggs and a wooden spoon

Don’t Forget the Cocoa

From hot chocolate and chocolate milk, to ice cream and cakes, HERSHEY’S Cocoa Powder makes movie nights, slumber parties, holidays and everyday gatherings so much sweeter.

A red velvet cookie with Hershey's cream cheese baking chips

Directions

1. Heat oven to 350° F.

2. Stir together flour, cocoa, baking soda and salt. Beat butter, granulated sugar, brown sugar and vanilla in large bowl with mixer until creamy. Add eggs and food color; beat well. Gradually add flour mixture, beating well. Stir in cream cheese flavored chips. Drop by rounded teaspoons onto ungreased cookie sheet. Chill cookie sheet and cookies at least 10 minutes before baking.

3. Bake 9 to 10 minutes or until cookie edges are set. Cool slightly; remove from cookie sheet to wire rack. Cool completely. Makes about 4 dozen cookies.

HERSHEY'S Red Velvet Cookies

Ingredients

  • 2 - 1/4 cups all-purpose flour

  • 1/3 cup HERSHEY'S Cocoa

  • 1 tsp baking soda

  • 1/2 tsp salt

  • 1 cup butter or margarine (2 sticks), softened

  • 3/4 cup granulated sugar

  • 3/4 cup packed light brown sugar

  • 1 tsp vanilla extract

  • 2 eggs

  • 1 Tbsp red food color

  • 1 - 1/3 cups HERSHEY'S Cream Cheese Chips (8-oz. package)

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Product Summary: Hershey's Special Dark Cocoa, 8 Ounces

From Hershey's

4.1 out of 5 stars, 1,900 ratings

Customer reviews

100+ viewed in past month

Price

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About this Item

  • One can of Hershey’s special dark cocoa powder
  • Use this 100% cacao baking cocoa in recipes that call for cocoa powder or baking chocolate
  • Sugar free and contains no sodium or Saturated fat
  • Enjoy a delicious twist on classic hot cocoa or chocolate milk

Product description

Hershey's Special Dark Cocoa, 8 Ounces

Important Information

Legal Disclaimer

Actual product packaging and materials may contain more and different information than what is shown on our website. We recommend that you do not rely solely on the information presented and that you always read labels, warnings, and directions before using or consuming a product.

Report an issue with this product or seller

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