The G-series knives were among the first Japanese knives to be introduced to Western markets and have a devout following of happy customers. This is a classic collection of large longer-bladed knives with weighted hollow handles. Seamless melding of handle to blade, great balance, forgiving knife that does not damage easily and takes a keen edge. The weight and balance of this knife allow it to be used for both heavy-duty work with thicker cuts of vegetables, fruits and meats or mincing and chopping herbs. The curved blade enables a rocking cut and wide surface enables knuckle clearance and gathering of cut food.
Top Brand: Global
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Global2 Piece Knife Set - Chef's (G55) & Paring (GSF31)
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Great knives to handle and use. Recommend getting the right sharpener (or whetstones if you know which ones to get and how to use them) for Global knives before using. They came out of the box sharp enough but benefited greatly from some quick sharpening.
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