| Brand | GeeRic |
|---|---|
| Model Number | RC1SDK |
| Parcel Dimensions | 24.1 x 12.8 x 4 cm; 250 g |
| Item Weight | 250 g |
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GeeRic Meat Tenderizer Hammer, Dual-Side Meat Mallet Stainless Steel with Comfortable-Grip Handle for Tenderizing Steak, Beef, Fish and Meat
Purchase options and add-ons
- DOUBLE-SIDED DESIGN: This meat hammer has a double-sided design: the large thorn texture side helps release natural flavors and cook evenly, and the small thorn texture side easily breaks down tough proteins, making them easier to cut and chew. Using either side allows marinades to penetrate more easily, thereby increasing the deliciousness of your food!
- VERSATILE TOOL: Meat hammer can use it to crack walnuts or open hard seafood like crab claws and shells. Perfect for all kinds of ribs, chicken, turkey, lamb and duck. Not only great for the kitchen countertop, also great for outdoor grilling.
- STABLE AND STRONG: This meat hammer features a strong double-sided zinc alloy head and an easy-grip handle (notched for opening wine), the sturdy and durable hammer body will not bend or break when used to tenderize and flatten meats, and the rust-resistant and solid zinc alloy construction makes it extremely durable and long-lasting.
- NON-SLIP & COMFORTABLE: The hammer has a soft rubber handle to help prevent slipping, comfortable and ergonomic grip makes the tool easier to use to maximize your power. Exquisite and compact design for maximum comfort BPA-free, food-grade and dishwasher-safe.
- WIDELY APPLICABLE: The meat hammer is very suitable for various cooking scenes, such as kitchen, outdoor, camping, barbecue. You can use it to crush garlic, nuts and candies. The meat will be firmer and more flavorful after being hit with the hammer.
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Additional Information
| ASIN | B0DP6N7T69 |
|---|---|
| Customer Reviews |
4.9 out of 5 stars |
| 鶹 Rank |
|
| Date First Available | Nov. 28 2024 |
| Manufacturer | GeeRic |
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Product Summary: GeeRic Meat Tenderizer Hammer, Dual-Side Meat Mallet Stainless Steel with Comfortable-Grip Handle for Tenderizing Steak, Beef, Fish and Meat
From GeeRic
About this Item
- DOUBLE-SIDED DESIGN: This meat hammer has a double-sided design: the large thorn texture side helps release natural flavors and cook evenly, and the small thorn texture side easily breaks down tough proteins, making them easier to cut and chew. Using either side allows marinades to penetrate more easily, thereby increasing the deliciousness of your food!
- VERSATILE TOOL: Meat hammer can use it to crack walnuts or open hard seafood like crab claws and shells. Perfect for all kinds of ribs, chicken, turkey, lamb and duck. Not only great for the kitchen countertop, also great for outdoor grilling.
- STABLE AND STRONG: This meat hammer features a strong double-sided zinc alloy head and an easy-grip handle (notched for opening wine), the sturdy and durable hammer body will not bend or break when used to tenderize and flatten meats, and the rust-resistant and solid zinc alloy construction makes it extremely durable and long-lasting.
- NON-SLIP & COMFORTABLE: The hammer has a soft rubber handle to help prevent slipping, comfortable and ergonomic grip makes the tool easier to use to maximize your power. Exquisite and compact design for maximum comfort BPA-free, food-grade and dishwasher-safe.
- WIDELY APPLICABLE: The meat hammer is very suitable for various cooking scenes, such as kitchen, outdoor, camping, barbecue. You can use it to crush garlic, nuts and candies. The meat will be firmer and more flavorful after being hit with the hammer.
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