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  • Family Style: Elegant Everyday Recipes Inspired by Home and Heritage—A Cookbook with a Modern Twist, Impress Your Guests
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Family Style: Elegant Everyday Recipes Inspired by Home and Heritage—A Cookbook with a Modern Twist, Impress Your Guests Kindle Edition

by Peter Som (Author) Format: Kindle Edition
4.7 out of 5 stars 21 ratings
4.0 on Goodreads
27 ratings
#1 Best Seller in French Cooking

鶹

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Eater's 20 Best Cookbooks Spring 2025

From culinary creator, lifestyle expert, and award-winning fashion designer Peter Som, a stunning cookbook of 100 recipes with unique and creative flavor combinations, paying homage to his identity, heritage, and family.

For Peter Som, nothing is quite as satisfying as the moment when everyone is gathered around the table and platters of food are set down for everyone to dig into together. In Family Style, Peter pays homage to his identity and heritage, with more than 100 powerfully flavorful recipes for breakfasts, dinners, desserts, and more—all unfussy, comforting, and creative. Perfect for an everyday meal at home, yet sophisticated, elegant, and visually stunning to impress any guest.

At the heart of each of the 100 recipes in Family Style are imaginative and personally unique flavor combinations. There are beloved nods to his grandma’s Cantonese flavor profiles, his mom’s deep love of French food, his Bay Area upbringing, and desserts that are “not too sweet”—the highest compliment in his family—and more, with recipes including:

  • Burnt Miso Cinnamon Toast
  • Crispy Deviled Tea Eggs
  • Radicchio and Fennel Salad with Creamy Miso Maple Vinaigrette
  • Roasted Carrots with Gochujang Honey Butter
  • Cacio e Pepe Sticky Rice with Egg
  • Hoisin Honey Roast Chicken
  • Char Siu Bacon Cheeseburger
  • Chickpea Bourguignon
  • Lychee Lime Pavlova

A reflection of Peter’s signature sensibility, Family Style is a beautiful and joyful invitation to celebrate with the flavors of his life.

Read more
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  1. Print length
    272 pages
  2. Language
    English
  3. Publisher
    Harvest
  4. Accessibility
    Learn more
  5. Publication date
    March 18 2025
  6. File size
    277.1 MB
  7. Page Flip
    Enabled
  8. Word Wise
    Enabled
  9. Enhanced typesetting
    Enabled
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Product description

Review

Peter Som contains multitudes: the fashion designer has gained acclaim as a culinary expert, and in this book he shares recipes inspired not only by his own heritage, but the California cuisine with which he grew up, the French dishes his mother loved, and more. Come for the delicious dishes—burnt miso cinnamon toast, anyone?—but stay for Som’s entertaining expertise and charm. — Town & Country

--This text refers to the hardcover edition.

About the Author

Peter Som is a recipe developer and entertaining and lifestyle authority whose brand of effortless sophistication stems from his many years helming his own award-winning fashion brand. Cooking marries Peter’s love of food, creativity, and design in a way that brings people together. The Bay Area native has been featured in Bon Appetit, Saveur, T Magazine, Food and Wine, Refinery29, and The Purist where he is a Contributing Food Editor. He lives in New York City.

--This text refers to the hardcover edition.

Product details

  • ASIN ‏ : ‎ B0D8FS5KZ6
  • Publisher ‏ : ‎ Harvest
  • Accessibility ‏ : ‎ Learn more
  • Publication date ‏ : ‎ March 18 2025
  • Language ‏ : ‎ English
  • File size ‏ : ‎ 277.1 MB
  • Screen Reader ‏ : ‎ Supported
  • Enhanced typesetting ‏ : ‎ Enabled
  • X-Ray ‏ : ‎ Enabled
  • Word Wise ‏ : ‎ Enabled
  • Print length ‏ : ‎ 272 pages
  • ISBN-13 ‏ : ‎ 978-0063347311
  • Page Flip ‏ : ‎ Enabled
  • 鶹 Rank: #1,223 in Kindle Store (See Top 100 in Kindle Store)
  • Customer Reviews:
    4.7 out of 5 stars 21 ratings

About the author

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Peter Som

Peter Som

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Peter Som is a recipe developer and entertaining and lifestyle authority whose brand of effortless sophistication stems from his many years helming his own award-winning fashion brand. Cooking marries Peter’s love of food, creativity, and design in a way that brings people together. The Bay Area native has been featured in Bon Appetit, Saveur, T Magazine, Food and Wine, Refinery29, and The Purist where he is a Contributing Food Editor. He lives in New York City.

Customer reviews

4.7 out of 5 stars
21 global ratings

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Top reviews from Canada

There are 0 reviews and 2 ratings from Canada

Top reviews from other countries

  • Lexus
    5.0 out of 5 stars More than just a cookbook
    Reviewed in the United States on June 6, 2025
    Verified Purchase
    This is an amazing, beautiful book! It is more than just a cookbook, and the food looks amazing! The True Family style leaves me with such a warm feeling. I can't wait to try all the recipes!
    Customer image
    Lexus
    5.0 out of 5 stars
    More than just a cookbook

    Reviewed in the United States on June 6, 2025
    This is an amazing, beautiful book! It is more than just a cookbook, and the food looks amazing! The True Family style leaves me with such a warm feeling. I can't wait to try all the recipes!
    Images in this review
    Customer image
    Report
  • Dom in the Kitchen
    5.0 out of 5 stars A beautiful cook book filled with love
    Reviewed in the United Kingdom on May 11, 2025
    Verified Purchase
    Such a stylish and delicious book. Filled with wonderful recipes that are easy to follow and scrumptious to make.
    Report
  • Sara Hart
    5.0 out of 5 stars Peter Som’s recipes are magically original and simply delicious! — Sara Hart
    Reviewed in the United States on April 4, 2025
    Verified Purchase
    Peter Som succeeds with every project he embraces from fashion to food, both of which require passionate commitment to details. By mastering the details, his recipes are simultaneously simple (no fear) and original (green beans with briny pickled things). I’m particularly grateful that he showed me how to promote humble root vegetables to center stage. As one who easily tires of lettuce, the “Not Salads” chapter (p.59) gave me confidence and enthusiasm. I also love his fruit pies, cakes, and torts (never too sweet). — Sara + Susan
    Report
  • Rafe Totengco
    5.0 out of 5 stars Two thumbs up for Peter Som's Family Style cookbook
    Reviewed in the United States on April 3, 2025
    Verified Purchase
    I bought this book for myself and for friends. My husband has already tried a few of them and I give the recipes 2 thumbs up! I love the subtle tweaks he's made to some of the tried and true dishes giving them that extra oomph. The book is great gift as well, the imagery is mouth-watering and I love the personal photos in the back. I can't wait for my friends to rave about it when they receive their gift.
    Report
  • CW
    5.0 out of 5 stars I. Love. This. Book. ❤️
    Reviewed in the United States on April 18, 2025
    Verified Purchase
    It’s a fusion of cookbook/scrapbook/art book - delicious for bedtime reading and for daytime in the kitchen.
    The pics are absolutely beautiful.
    Recipes are super-tasty - most of the ingredients I could even get locally. So cool that ordinary ingredients can become such exotic-y dishes.
    Parm Broccoli is a fave of mine.
    Sign me up for the Peter Som Fan Club!
    Report

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