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  • Vital Wheat Gluten (1kg 2.2lb) PRODUCT OF CANADA | High Protein, Non-GMO, Vegan | Perfect for Keto and Kosher Friendly | 100% Grown in Canada | Vegetarian Meat Substitute for Baking | Low Carb Alternative to Make Seitan| Elo’s Premium
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Vital Wheat Gluten (1kg 2.2lb) PRODUCT OF CANADA | High Protein, Non-GMO, Vegan | Perfect for Keto and Kosher Friendly | 100% Grown in Canada | Vegetarian Meat Substitute for Baking | Low Carb Alternative to Make Seitan| Elo’s Premium

4.6 out of 5 stars (139)

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About this item

  • PREMIUM QUALITY- Our vital wheat gluten is soy-free, dairy-free, sodium-free, low in fat, and high in protein; It is also keto and vegan friendly; packed with protein, phosphorous and microminerals right for many diets
  • THE BETTER ALTERNATIVE- Use our wheat gluten to make seitan and other meat alternatives for a healthier lifestyle and be a part of sustainable planet initiative;
  • Wide Range Of Applications- Add our vital wheat gluten to your next cooking adventure such as dishes like low carb bread, Chinese fried gluten ball, gluten stir fry, chewy pancake and more
  • GROWN AND HARVESTED IN CANADA- Our wheat glutens are grown and harvested by Canadian farmers and adhere to all Canadian local and federal guidelines to ensure top quality and safety for our customers
  • OUR PROMISE TO CUSTOMERS - We take pride in our product; So if you're not satisfied for any reason, reach out to us; We'd love to make it right

Product information

Technical Details

Cuisine ‎Versatile
Special Feature ‎High Protein
Brand ‎Elo's Premium
Manufacturer ‎Elo's Premium
Units ‎1000.0 Grams
Parcel Dimensions ‎27.9 x 17.5 x 6.1 cm; 1 kg
Item Weight ‎1 kg

Additional Information

ASIN B09B36CRX7
Customer Reviews
4.6 out of 5 stars (139)

4.6 out of 5 stars
鶹 Rank
Date First Available July 23 2021

Feedback

Vital Wheat Gluten (1kg 2.2lb) PRODUCT OF CANADA | High Protein, Non-GMO, Vegan | Perfect for Keto and Kosher Friendly | 100% Grown in Canada | Vegetarian Meat Substitute for Baking | Low Carb Alternative to Make Seitan| Elo’s Premium


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Important information

Directions

Instructions for various applications such as making seitan, low carb bread, and chewy pancake are provided.

Legal Disclaimer

Actual product packaging and materials may contain more and different information than what is shown on our website. We recommend that you do not rely solely on the information presented and that you always read labels, warnings, and directions before using or consuming a product.

Disclaimer:While we work to ensure that product information is correct, on occasion manufacturers may alter their ingredient lists. Actual product packaging and materials may contain more and/or different information than that shown on our Web site. We recommend that you do not solely rely on the information presented and that you always read and follow labels, warnings, and directions before using or consuming a product. This product may not be right for you. For additional information about a product, please contact the manufacturer. Content on this site is for reference purposes and is not intended to substitute for advice given by a physician, pharmacist, or other licensed health-care professional. You should not use this information as self-diagnosis or for treating a health problem or disease. Contact your health-care provider immediately if you suspect that you have a medical problem. 鶹.ca assumes no liability for inaccuracies or misstatements about products.


Product Description

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powder

Easy to Use

Vital wheat gluten is extremely easy to use and has a high impact on the texture of your loaf. Just add a few tablespoons to transform how you bake

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Support Canadian

We hire local Canadians and adhere to Canadian guidelines in our operation. Consider supporting Canadian businesses.

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Various Applications

Just a tablespoon or two of vital wheat gluten in your next loaf of bread, cake, or cookie can improve its elasticity and create a better crumb and chewiness in the final product. Vital wheat gluten is also used in seitan by adding vital wheat gluten with spices and seasonings, and liquid.

packaging

Lock In Freshness

Our vital wheat gluten comes in resealable bag for extended shelf-life. Store in dry and cool area for maximum freshness.

setian

recipes
Ingredients

  • 1 tbsp olive oil
  • 1 large yellow or white onion diced
  • 2 cloves garlic minced
  • Salt and Pepper to taste
  • 1 tsp paprika
  • 2 tbsp tomato paste
  • 1 cup vegetable broth
  • 1/4 cup chickpea flour
  • 2 tbsp nutritional yeast
  • 1 1/2 cups vital wheat gluten

How To Make

Seitan

Vegan meat alternative

  • In a pan, heat oil and cook onions until softened
  • Add garlic and cook until the garlic is softened. Add the paprika and other spices to the pan, stir, and cook for 60 seconds
  • Transfer to a blender, add tomato paste, vegetable broth, chickpea flour, and yeast. Blend until smooth
  • Transfer to a mixing bowl and add the vital wheat gluten, then stir until evenly combined. Once stirred, use your hands to knead the mixture for about 2 minutes
  • Wrap the dough in tin foil and steam in a steamer for 1 hour flipping half way
  • Let the seitan cool and refrigerate for at least 8 hours
  • Cut and enjoy!
2kg Vital Wheat Gluten
1kg Vital Wheat Gluten
Customer Reviews
4.7 out of 5 stars 41
4.6 out of 5 stars 139
Weight 2kg 1kg
Package in Canada
Keto/Paleo Friendly
Additive Free
|
Delivery Monday
Delivery Monday
Delivery Monday

Product Summary: Vital Wheat Gluten (1kg 2.2lb) PRODUCT OF CANADA | High Protein, Non-GMO, Vegan | Perfect for Keto and Kosher Friendly | 100% Grown in Canada | Vegetarian Meat Substitute for Baking | Low Carb Alternative to Make Seitan| Elo’s Premium

From Elo's Premium

4.6 out of 5 stars, 139 ratings

Customer reviews

50+ bought in past month

Price

No featured offers available

Other sellers

Other sellers

About this Item

  • PREMIUM QUALITY- Our vital wheat gluten is soy-free, dairy-free, sodium-free, low in fat, and high in protein; It is also keto and vegan friendly; packed with protein, phosphorous and microminerals right for many diets
  • THE BETTER ALTERNATIVE- Use our wheat gluten to make seitan and other meat alternatives for a healthier lifestyle and be a part of sustainable planet initiative;
  • Wide Range Of Applications- Add our vital wheat gluten to your next cooking adventure such as dishes like low carb bread, Chinese fried gluten ball, gluten stir fry, chewy pancake and more
  • GROWN AND HARVESTED IN CANADA- Our wheat glutens are grown and harvested by Canadian farmers and adhere to all Canadian local and federal guidelines to ensure top quality and safety for our customers
  • OUR PROMISE TO CUSTOMERS - We take pride in our product; So if you're not satisfied for any reason, reach out to us; We'd love to make it right

Important Information

Legal Disclaimer

Actual product packaging and materials may contain more and different information than what is shown on our website. We recommend that you do not rely solely on the information presented and that you always read labels, warnings, and directions before using or consuming a product.

Feedback

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