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Egg White Powder 100g – PRODUCT OF CANADA- High-Protein, Pasteurized & Easily Mixable for Baking, Cooking & Shakes – Ideal for Macarons, Meringues & Protein-Rich Recipes – No Additives, Non-GMO, Gluten-Free & Keto-Friendly – Resealable Bag for Freshness BY ELO’S PREMIUM
Purchase options and add-ons
Brand | Elo's Premium |
Item form | Powder |
Package weight | 0.13 Kilograms |
Number of Items | 1 |
Manufacturer | Elo's Premium |
Unit count | 100 Grams |
About this item
- PREMIUM EGG WHITE POWDER FOR BAKING, COOKING & SHAKES – HIGH-PROTEIN, FAT-FREE & EASY TO MIX Elo’s Premium Egg White Powder is a convenient alternative to fresh egg whites.
- IDEAL FOR MACARONS, MERINGUES & ROYAL ICING – IDEAL FOR LIGHT, AIRY & STABLE TEXTURES IN BAKING Creates perfect peaks & foamy consistency in baked goods.
- GREAT FOR PROTEIN SHAKES & MEAL PREP – A CLEAN, PURE PROTEIN SOURCE FOR ATHLETES & HEALTHY LIFESTYLES Easily dissolves into smoothies & post-workout drinks.
- 100% PURE, PASTEURIZED & NON-GMO – NO ADDITIVES OR PRESERVATIVES FOR A CLEAN, NATURAL INGREDIENT Safe for direct consumption & long-lasting freshness.
- OUR PROMISE – RESEALABLE BAG FOR FRESHNESS – A VERSATILE, SHELF-STABLE EGG WHITE OPTION FOR EVERY KITCHEN At Elo’s Premium, we provide only the highest quality ingredients.
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- Whole Egg Powder 100g – PRODUCT OF CANADA- High-Protein, Pasteurized & Easily Rehydrated for Baking, Cooking & Meal Prep – Ideal for Scrambled Eggs, Omelets, Cakes & Pancakes – Long Shelf Life, No Refrigeration Needed – 100% Pure, Non-GMO, Gluten-Free & No Additives – BY ELO’S PREMIUMFREE Shipping by 鶹Get it by Wednesday, Jul 23
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Product information
Technical Details
Brand | Elo's Premium |
---|---|
Form | Powder |
Manufacturer | Elo's Premium |
Units | 100 Grams |
Parcel Dimensions | 21 x 5.8 x 5.5 cm; 130 g |
Ingredients | Baker's Yeast, Spray-dried Albumen (egg white), Citric Acid |
Item Weight | 130 g |
Additional Information
ASIN | B0F2JQHDF1 |
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Customer Reviews |
2.5 out of 5 stars |
鶹 Rank |
|
Date First Available | March 26 2025 |
Feedback
Important information
Ingredients
Spray-dried Albumen (egg white). Citric Acid. Baker's Yeast
Legal Disclaimer
Actual product packaging and materials may contain more and different information than what is shown on our website. We recommend that you do not rely solely on the information presented and that you always read labels, warnings, and directions before using or consuming a product.
Disclaimer:While we work to ensure that product information is correct, on occasion manufacturers may alter their ingredient lists. Actual product packaging and materials may contain more and/or different information than that shown on our Web site. We recommend that you do not solely rely on the information presented and that you always read and follow labels, warnings, and directions before using or consuming a product. This product may not be right for you. For additional information about a product, please contact the manufacturer. Content on this site is for reference purposes and is not intended to substitute for advice given by a physician, pharmacist, or other licensed health-care professional. You should not use this information as self-diagnosis or for treating a health problem or disease. Contact your health-care provider immediately if you suspect that you have a medical problem. 鶹.ca assumes no liability for inaccuracies or misstatements about products.
Product Description


Egg White Powder
HIGH-QUALITY EGG WHITE POWDER FOR BAKING & COOKING – A CLEAN, PURE PROTEIN SOURCE FOR EVERYDAY RECIPES
Ideal for baking, protein shakes & meal prep.
PERFECT FOR MACARONS, MERINGUES & ROYAL ICING – A MUST-HAVE INGREDIENT FOR LIGHT & AIRY BAKED GOODS
Provides stable, foamy peaks for desserts & pastries.
100% PURE, NON-GMO & FREE FROM ADDITIVES – A NATURAL, HIGH-QUALITY EGG SUBSTITUTE FOR LONG-TERM STORAGE
Made for home chefs & professional bakers alike.
EASILY MIXES INTO SMOOTHIES & COOKED DISHES – A VERSATILE, HIGH-PROTEIN OPTION FOR HEALTH-CONSCIOUS EATING
A great addition to fitness and keto diets.

Egg White Powder

Ingredients and Equipment for Use:
- 100% Pasteurized Egg White Powder
- No Artificial Additives, Preservatives, or Fillers
- Measuring spoon for accurate portioning
- Mixer or whisk for whipping into meringues
How to Use Egg White Powder for Baking, Cooking & Protein Shakes:
Ingredients and Equipment on the right
- FOR BAKING – REHYDRATE 2 TEASPOONS OF EGG WHITE POWDER WITH 2 TABLESPOONS OF WATER FOR 1 EGG WHITE: Perfect for macarons, cakes, and frostings.
- FOR MERINGUES & ROYAL ICING – WHIP REHYDRATED EGG WHITES WITH SUGAR FOR LIGHT & AIRY TEXTURE: Ideal for bakery-quality decorations.
- FOR PROTEIN SHAKES – ADD 1 TABLESPOON DIRECTLY INTO SMOOTHIES OR POST-WORKOUT DRINKS: Provides a quick, clean protein boost.
- FOR SAVORY COOKING – MIX INTO OMELETS, SCRAMBLES OR BREADING FOR EXTRA PROTEIN: A great addition to meal prep & high-protein diets.
- FOR LONG-TERM STORAGE – KEEP IN A COOL, DRY PLACE & USE AS A SHELF-STABLE EGG SUBSTITUTE: An excellent pantry staple for emergency food prep.
- SHAKE WELL BEFORE USE & STORE SEALED – ENSURES FRESHNESS & CONSISTENCY FOR EVERY RECIPE: Helps maintain quality & usability.
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Customer reviews
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Top reviews from Canada
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- Reviewed in Canada on June 29, 2025Verified PurchaseI can't believe I bought this and can't get a refund. I was expecting a large jar but my phone is bigger. I know it's my fault for not paying attention to the size but this is ridiculous for nearly $30.
- Reviewed in Canada on June 11, 2025Verified PurchaseWay too expensive for the amount you get. Looked like a huge container of it but very small
- Reviewed in Canada on June 22, 2025Verified PurchaseThe media could not be loaded.
Don’t purchase it. No worthy !!!!