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  • Copenhagen Food: Stories, Traditions and Recipes
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Trine Hahnemann
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Copenhagen Food: Stories, Traditions and Recipes Kindle Edition

by Trine Hahnemann (Author) Format: Kindle Edition
4.8 out of 5 stars 175 ratings
4.2 on Goodreads
86 ratings

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WINNER OF THE GUILD OF FOOD WRITERS' BEST INTERNATIONAL/REGIONAL COOKBOOK AWARD 2019

The food culture of Copenhagen is woven into the fabric of Trine's daily life; she has lived in the heart of the city for more than 40 years. There is no smørrebrød, hot dog, ice cream, or coffee she hasn't tasted in this quietly gastronomic capital city. She has hosted summer parties, Christmas dinners, street parties, picnics and long, leisurely breakfasts for close friends and huge gatherings, and she has written and talked about the Danish way of eating for publications all around the world.

Now, in this ground-breaking book, Trine takes us on a tour of her home town, introducing us to all the best spots to eat, drink, and catch up with friends. We learn about the old bakeries and food markets, the burgeoning street food scene, the coffee culture, and the world-famous restaurants – and along the way, Trine will offer 70 recipes for some of her very favourite dishes.

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  1. Print length
    439 pages
  2. Language
    English
  3. Publisher
    Quadrille
  4. Accessibility
    Learn more
  5. Publication date
    Oct. 4 2018
  6. File size
    113.2 MB
  7. Page Flip
    Enabled
  8. Word Wise
    Enabled
  9. Enhanced typesetting
    Enabled
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Product description

Review

WINNER Best International/Regional Cookbook Award 2019, Guild of Food Writers Awards

About the Author

Trine Hahnemann is an expert on and ambassador for modern Scandinavian food and she cooks, writes, and lectures on the subject aroudn the world. She is an enthusiastic advocate for sustainable solutions, organic sourcing, and food cooked with love. Trine has written ten cookbooks in her native Danish, and six in English.

Product details

  • ASIN ‏ : ‎ B07H368ZXD
  • Publisher ‏ : ‎ Quadrille
  • Accessibility ‏ : ‎ Learn more
  • Publication date ‏ : ‎ Oct. 4 2018
  • Edition ‏ : ‎ 1st
  • Language ‏ : ‎ English
  • File size ‏ : ‎ 113.2 MB
  • Screen Reader ‏ : ‎ Supported
  • Enhanced typesetting ‏ : ‎ Enabled
  • X-Ray ‏ : ‎ Not Enabled
  • Word Wise ‏ : ‎ Enabled
  • Print length ‏ : ‎ 439 pages
  • ISBN-13 ‏ : ‎ 978-1787132962
  • Page Flip ‏ : ‎ Enabled
  • 鶹 Rank: #527,439 in Kindle Store (See Top 100 in Kindle Store)
  • Customer Reviews:
    4.8 out of 5 stars 175 ratings

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Trine Hahnemann

Trine Hahnemann

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Customer reviews

4.8 out of 5 stars
175 global ratings

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Top reviews from Canada

  • Nanna
    5.0 out of 5 stars beautiful book
    Reviewed in Canada on June 22, 2021
    Verified Purchase
    I had a wait a bit for it to arrive from Ireland, but its a wonderful book. danish recipes and beautiful hard cover.
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  • Ken Noesgaard
    5.0 out of 5 stars Modern variations on Danish foods
    Reviewed in Canada on September 1, 2021
    Verified Purchase
    Not the food my mother used to make, this is more like what is going on now.
    One person found this helpful
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  • John Earle
    5.0 out of 5 stars Excellent Danish cookbook
    Reviewed in Canada on July 29, 2019
    Verified Purchase
    This is yet another excellent cookbook from Trine Hahnemann. I have several other books by the same author. She puts a personal touch on all of her works. This text divides up Copenhagen in a series of vignettes which make the city come alive to the reader. Highly recommended.
    One person found this helpful
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  • Lulu
    5.0 out of 5 stars Given as gift.
    Reviewed in Canada on January 5, 2021
    Verified Purchase
    Bought as a gift for Scandiophile Foodie. Well received!
    Helpful
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  • Holly Crandall
    5.0 out of 5 stars everything great
    Reviewed in Canada on May 11, 2020
    Verified Purchase
    beautiful book
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Top reviews from other countries

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  • hugo corbeau
    5.0 out of 5 stars Excellent livre
    Reviewed in France on September 12, 2019
    Verified Purchase
    Excellent livre si vous voulez cuisiner danois
    En plus il y a un peu d'histoire de Copenhague
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  • MA.O3599
    5.0 out of 5 stars Fantastic book, travel guide and cookbook
    Reviewed in the United States on October 22, 2021
    Verified Purchase
    This book is a treasure for me. I lived In Gammelholm for a few months and walked to all of the neighborhoods here every day. So many memories but also, more places described here to discover that I wasn’t aware of, to go on my next visit. It’s a photographic love letter to all of these areas and to the food - beautifully written, accessible and down to earth. I love the recipes so far as well, really the best of Danish food for a home cook and love her personal commentary. This sits right on my living room coffee table. Recommended for anyone who plans to explore CPH. So happy I have this book!
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  • Leaf
    5.0 out of 5 stars Beautiful Book
    Reviewed in the United Kingdom on February 3, 2019
    Verified Purchase
    Given to a friend who once lived in Copenhagen and she loved it! The photos are beautiful and the recipes sound delicious, but there are notes about Copenhagen and Danish life too.
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  • Edopacetti
    5.0 out of 5 stars Ricette favolose
    Reviewed in Italy on October 21, 2019
    Verified Purchase
    Bellissimo una guida da insider
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  • Kirsten Branum-Burns
    5.0 out of 5 stars Enjoyable read.
    Reviewed in the United Kingdom on February 24, 2019
    Verified Purchase
    I like the diversity in the book, and the photos are superb. However, the recipes have been modernized adding ingredients that a Dane wouldn’t add until recently. But I like it as a whole and have ordered several to offe4 as gifts.
    Report

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