Dash or brush on any meat, poultry, or vegetable. Excellent for seasoning soups, gravies, sauces, baked beans, salads, dips, eggs, fish, poultry or wherever smoke flavor is desired. In 1869 the first smokehouse was built in Mexia, Texas.
To calculate the overall star rating and percentage breakdown by star, we don’t use a simple average. Instead, our system considers things like how recent a review is and if the reviewer bought the item on 鶹. It also analyzes reviews to verify trustworthiness.
I got the pkg. Opened it and the smell of liquid smoke was so strong I don't know how it leaked out the cap was on and secure but the paper tab you pull of the top of the bottle was soaked in it. And it must have seeped through so I had 3/4 of a bottle left. I love the product but how it leaked out I don't know
We are all about taste of smoke in our house. This product helps to flavor any meal either cooking in the stove, in the oven or barbecuing. The smell is one we love which is pecan flavor. The bottle opens and shuts easy keeping it mess free. It is the right bottle for the quality it is. It may be alittle more in the expense side but worth the value of the money.
Mein Mann kocht und grillt gerne. Er hat sich das gekauft um Beef Jerky selber zu machen und ich muss sagen das es wie in Amerika schmeckt. Man braucht nicht viel, und der Geschmack ist nicht zu beschreiben