Brand | Chickapea |
Variety | Pasta |
Item weight | 227 Grams |
Diet type | Vegan |
Package information | Box |
Flavour | Spirals, Penne & Shells Variety Pack |
Package weight | 1.62 Kilograms |
Unit count | 1362.00 gram |
Manufacturer | Earth To Kids |
Global Trade Identification Number | 10628451868498 |
Organic chickpea flour, organic yellow lentil flour, organic red lentil flour.
Customers like the taste, nutrition, and ingredients of the pasta. They mention it tastes like regular wheat pasta, is nutritious, and a great option for high-protein gluten-free meals. Customers also appreciate the quick cooking time and complementary ingredients. However, some customers have mixed opinions on the texture and durability.
AI Generated from the text of customer reviews
Customers like the taste of the noodles. They mention it has a good sauce, Parmesan cheese, and meatballs. Some say the seashells are the most palatable. They also say it hits the spot when they're craving pasta but also need protein.
"These noodles have become a staple for us! They are delicious and help us reach our protein goals. Definitely recommend trying them!" Read more
"Delicious! Made a lasagne and it was awesome. It has been years since I have found a wheat, rice and corn free lasagne noodle that tastes good...." Read more
"Great pasta. Great taste" Read more
"...The pasta tends to fall apart a bit when mixing in the sauce making it mushy. So I have to keep the sauce separate." Read more
Customers like the nutrition of the noodles. They mention they're a healthier alternative to regular pasta, with extra protein benefit. Some say it's a great option for high-protein gluten-free meals and fills the pasta cravings. They also mention they are low in calories, organic, and keep them within their carbohydrate restrictions.
"Prefect. Healthy, easy to prepare low in calories. By all metrics better than anything made out of white flour." Read more
"Delicious and nutritious!..." Read more
"Taste like regular pasta but healthier" Read more
"...it keeps it's shape better than others, has more protein, and is organic." Read more
Customers like the ingredients of the pasta. They mention it's a good alternative to pasta, heartier than wheat pasta, and makes the best dishes like macaroni salad or mac and cheese.
"So grateful I found a healthier alternative to regular pasta. Gluten free and protein from a non-animal source. :)" Read more
"Great pasta. Great taste" Read more
"Best pasta I’ve had so far that’s made from chickpeas and lentil really healthy!" Read more
"...Les carb,gluten free and fiber. If you don't over cook is fine." Read more
Customers like the cooking time of the noodles. They mention they're easy to prepare, quick enough for weeknights, and hold for a couple of days.
"Prefect. Healthy, easy to prepare low in calories. By all metrics better than anything made out of white flour." Read more
"...Chickapea cooks up as easily, making it quick enough for weeknights." Read more
"...looking for something healthy has not always worked, but this cooked up just fine and took less than the usual amount of sauces to make it very..." Read more
"...It took longer to cook then the instructions stated. Great flavour but texture was a bit grainy." Read more
Customers find the noodles to be a great alternative.
"...For all the fibre and protein you get, this is an excellent option...." Read more
"...But I find this pasta a good alternative if you want to eat healthier with lots of protein and fibre...." Read more
"As a gluten-free pasta option, this one is a great option!..." Read more
"Great substitute and protein content..." Read more
Customers have mixed opinions about the texture of the noodles. Some mention it's fantastic and filling, while others say it's denser, more grainy, and gritty.
"...the texture of the pasta is not the same and the taste is also different...." Read more
"...It was remarkably similar in both taste (slightly nutty) and texture. Not gummy or sticky at all!..." Read more
"...The texture is chewy and a bit drier than trditional wheat based. There is definitely a bean aftertaste...." Read more
"...Great flavour but texture was a bit grainy." Read more
Customers have mixed opinions about the durability of the noodles. Some mention they hold together fairly well, stay firmer than most in soups, and have the same consistency as regular pasta.
"...The pasta was more on the mushy side and slightly falling apart, an issue that didn’t exist before. We will be looking for other alternatives sadly." Read more
"...It did not get mushy or fall apart after days in my fridge. It stayed exactly the same...." Read more
"The flavour is a little bland and the noodles seem to break apart easily but do able and can make it taste better" Read more
"...It has the same consistency as regular pasta. I love the calorie count. Omg I can’t even properly explain how much I love this stuff. It’s great!" Read more