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麻豆区 in Cooking Encyclopedias
#1
The Bartender's Bible: 1001 Mixed Drinks and Everything You Need to Know to Set Up Your Bar
Gary Regan
4.4 out of 5 stars
鈥
1,065
Mass Market Paperback
30 offers from
$12.13
4 formats available
#2
New York Times Cookbook: The Timeless Standard Since 1961鈥旹ssential Recipes for Gourmet Home Cooking
Craig Claiborne
4.6 out of 5 stars
鈥
495
Hardcover
49 offers from
$26.48
2 formats available
#3
The Oxford Companion to Wine
Julia Harding MW
4.8 out of 5 stars
鈥
185
Hardcover
18 offers from
$68.82
2 formats available
#4
The New Whole Foods Encyclopedia: A Comprehensive Resource for Healthy Eating
Rebecca Wood
4.6 out of 5 stars
鈥
166
Paperback
23 offers from
$19.99
#5
The River Cottage Curing and Smoking Handbook: [A Cookbook]
Steven Lamb
4.7 out of 5 stars
鈥
1,310
Hardcover
19 offers from
$26.55
4 formats available
#6
Culinary Arts Curriculum Workbook for Teens and Homeschool Culinary Arts: Culinary Arts for Kids and Teens
Arlene DeJoy-Meckes
4.6 out of 5 stars
鈥
73
Paperback
4 offers from
$28.65
2 formats available
#7
Joy of Home Wine Making
Terry A. Garey
4.5 out of 5 stars
鈥
325
Paperback
28 offers from
$14.99
2 formats available
#8
The Book of Household Management: The Original Classic
Mrs. Beeton
4.8 out of 5 stars
鈥
6
Hardcover
2 offers from
$39.12
3 formats available
#9
Mme. Jehane Benoit's ENCYCLOPEDIA OF CANADIAN COOKING Universal BestSeller Library / 128
Jehane BENOIT
3.7 out of 5 stars
鈥
6
Paperback
1 offer from
$100.00
#10
The Guide To Haitian Food For The Home Cook: Discover the Savory Flavors of Haiti: A Delightful Gift for Foodies and Beginners.
Lana .Z Hayes
5.0 out of 5 stars
鈥
1
Paperback
1 offer from
$16.15
#11
Larousse Gastronomique: The World's Greatest Culinary Encyclopedia, Completely Revised and Updated
Librairie Larousse
4.7 out of 5 stars
鈥
625
Hardcover
22 offers from
$84.98
2 formats available
#12
The Pastry Chef's Companion: A Comprehensive Resource Guide for the Baking and Pastry Professional
Glenn Rinsky
4.5 out of 5 stars
鈥
282
Paperback
29 offers from
$14.60
#13
Sauces: Classical and Contemporary Sauce Making, Fourth Edition
James Peterson
4.6 out of 5 stars
鈥
1,168
Kindle Edition
1 offer from
$44.99
2 formats available
#14
The Oxford Companion to Wine
Jancis Robinson
4.6 out of 5 stars
鈥
184
Hardcover
25 offers from
$15.64
#15
Classic And Modern Martini Recipes For New Cooks: Impress Your Guests with Delicious Martini Dishes - A Perfect Gift for Cocktail Lovers!
Thierry .W Richards
5.0 out of 5 stars
鈥
1
Paperback
1 offer from
$18.99
#16
The Dinner Party: A Symbol of Our Heritage.
Judy Chicago
4.7 out of 5 stars
鈥
44
Paperback
6 offers from
$19.99
2 formats available
#17
Atkins Diet Recipes For Lazy People: Effortless and Delicious Low-Carb Dishes for Busy Health Enthusiasts.
Tess .A Stone
1.0 out of 5 stars
鈥
1
Paperback
2 offers from
$16.84
#18
French Cheese
Kazuko Masui
4.7 out of 5 stars
鈥
17
Paperback
10 offers from
$39.46
#19
The Oxford Companion to Food
Alan Davidson
4.5 out of 5 stars
鈥
38
Hardcover
30 offers from
$19.98
#20
THE MODERN CANNER鈥橲 MANUAL: A Comprehensive Guide with Expert Tips and Innovative Techniques for Water Bath and Pressure Canning of Jams, Jellies, Pickles, and More
Paulina Caldwell
4.3 out of 5 stars
鈥
16
Kindle Edition
1 offer from
$5.47
2 formats available
#21
My Favorite Recipes: Blank Recipe Book to Write In: Collect the Recipes You Love in Your Own Custom Cookbook, (100-Recipe Journal and Organizer)
Happy Books Hub
4.5 out of 5 stars
鈥
7,082
Paperback
4 offers from
$4.44
2 formats available
#22
Odd Bits: How to Cook the Rest of the Animal [A Cookbook]
Jennifer McLagan
4.7 out of 5 stars
鈥
168
Hardcover
6 offers from
$68.62
#23
The Logic of Turkish Cuisine: Integration, Fire, and the Shared Table
Aurelian Marchesi
Paperback
2 offers from
$17.71
2 formats available
#24
The Logic of Indian Cuisine: Spice, Time, and the Science of Layered Heat
Aurelian Marchesi
Paperback
1 offer from
$17.71
2 formats available
#25
Culinary Encyclopedia of Japan Vol. 1 Ingredients: A deep dive into Japanese Cooking
Keita Wojciechowski
4.7 out of 5 stars
鈥
32
Hardcover
1 offer from
$75.31
2 formats available
#26
From the Oven to the Table: Simple dishes that look after themselves
Diana Henry
4.5 out of 5 stars
鈥
2,323
Kindle Edition
1 offer from
$20.99
2 formats available
#27
The Unofficial Star Wars鈥揑nspired Book of Cocktails: Drinks from a Bar Far, Far Away
Rhiannon Lee
4.7 out of 5 stars
鈥
153
Hardcover
14 offers from
$1.37
2 formats available
#28
Dr Gupta It Doesn't Have to Hurt Cookbook: 365-Days of Recipes, Inspired by dr. sanjay gupta, for Anti-Inflammatory Living and Pain-Free Eating
Mavel J. Fran
4.5 out of 5 stars
鈥
2
Paperback
2 offers from
$26.20
2 formats available
#29
The Complete Guide to Home Canning: Current Printing | Official U.S. Department of Agriculture Information Bulletin No. 539 (Revised 2015)
U.S. Department of Agriculture
4.7 out of 5 stars
鈥
1,822
Paperback
1 offer from
$18.85
2 formats available
#30
Bistro: Trade secrets from a life in food
Alvin Rebick
4.8 out of 5 stars
鈥
3
Paperback
2 offers from
$60.95
#31
Madame Benoit Cooks at Home
Johane Benoit
4.4 out of 5 stars
鈥
13
Hardcover
3 offers from
$49.26
2 formats available
#32
Encyclop茅die visuelle des aliments
Collectif
4.7 out of 5 stars
鈥
30
Paperback
7 offers from
$25.95
#33
Larousse Gastronomique: The World's Greatest Culinary Encyclopedia
Librairie Larousse
4.7 out of 5 stars
鈥
209
Hardcover
11 offers from
$24.89
#34
Fabuleuses boules d'茅nergie: Recettes faciles et sans cuisson
Christine Bailey
3.7 out of 5 stars
鈥
26
Paperback
9 offers from
$9.18
#35
Encyclopedia Of Creative Cooking
Charlotte Turgeon
4.6 out of 5 stars
鈥
132
Hardcover
25 offers from
$2.73
#36
Easy Vintage Holiday Recipes To Revive This Year: Time-Tested Holiday Dishes to Bring Nostalgia to Your Table - Deliciously!
Yasser .Q Thomas
Paperback
1 offer from
$19.19
#37
Cooking with Sunshine: The Complete Guide to Solar Cuisine with 150 Easy Sun-Cooked Recipes
Lorraine Anderson
4.4 out of 5 stars
鈥
112
Paperback
11 offers from
$24.99
#38
The World Encyclopedia of Fruit: A Comprehensive Guide to the Fruits of the World
KATE WHITEMAN
4.2 out of 5 stars
鈥
5
Hardcover
12 offers from
$28.72
#39
New World Encyclopedia of Cooking
Culinary Arts Institute
4.7 out of 5 stars
鈥
13
Hardcover
7 offers from
$35.97
#40
Larousse Gastronomique
Jenifer Lang
4.5 out of 5 stars
鈥
73
Hardcover
10 offers from
$19.98
#41
Perfect Pairings: A Master Sommelier's Practical Advice for Partnering Wine with Food
Evan Goldstein
4.6 out of 5 stars
鈥
192
Hardcover
35 offers from
$10.25
2 formats available
#42
Easy-To-Make Jewish Comfort Food Recipes: Celebrate Jewish Heritage with Delicious, Homemade Comfort Food 鈥 Perfect Gift for Foodies of Any Background.
Donnell .F Mann
3.3 out of 5 stars
鈥
5
Paperback
1 offer from
$16.22
#43
The River Cottage Meat Book: [A Cookbook]
Hugh Fearnley-Whittingstall
4.7 out of 5 stars
鈥
454
Hardcover
18 offers from
$31.13
2 formats available
#44
The Ultimate Juices and Smoothies Encyclopedia
Jill Hamilton
4.6 out of 5 stars
鈥
59
Kindle Edition
1 offer from
$11.99
3 formats available
#45
Peruvian Culinary Delights: Home Cooking Tips: Discover the Secrets of Authentic Peruvian Home Cooking with Expert Tips
Holly T. Combs
4.0 out of 5 stars
鈥
1
Paperback
1 offer from
$19.16
#46
Complete Guide to Home Canning: The Official USDA Guide (2015 Edition, 2025 Printing): 7 Essential Guides with 150+ Tested Recipes for Safe Home Food Preservation | Agriculture Information Bulletin No. 539
US Department of Agriculture
5.0 out of 5 stars
鈥
2
Paperback
1 offer from
$21.82
2 formats available
#47
How to Make Sourdough Bread for Beginners
James Williams
Paperback
1 offer from
$15.25
#48
Encyclopedia of Pasta: Volume 26
Oretta Zanini De Vita
4.6 out of 5 stars
鈥
123
Hardcover
27 offers from
$13.68
3 formats available
#49
Mes Recettes: Cahier de recettes XXL 脿 茅crire 120 recettes et notes
Creative Ideas Network
4.6 out of 5 stars
鈥
88
Paperback
1 offer from
$8.99
#50
Jehane Beno卯t's encyclopedia cooking
Jehane Benoit
4.2 out of 5 stars
鈥
16
Hardcover
4 offers from
$78.46
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