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  • Ball Real Fruit, Low or No-Sugar-Needed Pectin 4.7 oz. (Pack of 1)
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Ball Real Fruit, Low or No-Sugar-Needed Pectin 4.7 oz. (Pack of 1)

4.5 out of 5 stars 1,474 ratings
To see product details, add this item to your cart. You can always remove it later.

Purchase options and add-ons

Brand Jarden
Item weight 0.4 Pounds
Specialty No Added Sugar
Material feature Sugar Free
Unit count 5.4 Ounce

About this item

  • It has been reformulated for improved flavor and performance.
  • Recipe options include: no sugar, low sugar, low sugar calorie substitutes, and honey.
  • Scalable recipe – make from 1-10 jars of jam per batch
  • Up to 22 half-pint jars per package
  • 6 tablespoons = 1 box of other pectin brands
› See more product details

Frequently bought together

Ball Real Fruit, Low or No-Sugar-Needed Pectin 4.7 oz. (Pack of 1)
This item: Ball Real Fruit, Low or No-Sugar-Needed Pectin 4.7 oz. (Pack of 1)
$26.74($17.47/100 g)
Get it by Thursday, Aug 14
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Sold by SellerJD and ships from 鶹 Fulfillment.
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71265 Pectin No Sugar Flex BTC
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$33.08($35.57/100 g)
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Product description

Ball RealFruit Low or No-Sugar Needed Pectin makes delicious and heahtly, lower- calorie jam.

Product information

Technical Details

Brand ‎Jarden
Model Number ‎1440071265
Colour ‎Clear
Product Dimensions ‎12.19 x 14.99 x 42.93 cm; 181.44 g
Material ‎plastic
Item Weight ‎181 g

Additional Information

ASIN B004U8R0QA
Customer Reviews
4.5 out of 5 stars 1,474 ratings

4.5 out of 5 stars
鶹 Rank
Date First Available Nov. 4 2011
Manufacturer Jarden Home Brands
Place of Business SANDY, UT, 84070 US

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Ball Real Fruit, Low or No-Sugar-Needed Pectin 4.7 oz. (Pack of 1)

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Ball Real Fruit, Low or No-Sugar-Needed Pectin 4.7 oz. (Pack of 1)
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Price$26.74-8%$114.84
List: $124.45		$16.95$27.35$18.69$33.08
Price Per Unit$17.47 / 100 g$5.60 / 100 g$16.95 / 100 g$581.91 / 100 g$60.29 / 100 g$35.57 / 100 g
Delivery
Get it by Thursday, Aug 14
Get it by Wednesday, Aug 13
Get it by Wednesday, Aug 13
Get it by Wednesday, Aug 13
Get it by Thursday, Aug 14
Get it by Thursday, Aug 14
Customer ratings
4.54.5 out of 5 stars1,474
4.64.6 out of 5 stars47
4.34.3 out of 5 stars41
4.64.6 out of 5 stars138
4.24.2 out of 5 stars117
4.64.6 out of 5 stars2,422
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Important information

Ingredients

Ball Real Fruit, Low or No-Sugar-Needed Pectin 5.4 oz. (Pack of 1) Packaging May Vary

Directions

Store in a cool, dry place.Replace plastic cap tightly after use.Make your jam:1. Prepare waterbath canner, jars and lids according to manufacturer's instructions, if preserving. Prepare and measure ingredients for recipe.2. Combine prepared fruit with fruit juice and lemon juice (if required) in an 8-quart saucepan. Gradually stir in Ball® RealFruit™ pectin. Add butter, if using. Bring mixture to a full rolling boil that cannot be stirred down, over high heat, stirring constantly.3. Add sugar, sugar substitute or honey, if using. Return mixture to a full rolling boil. Boil hard 1 minute, stirring constantly. Remove from heat. Skim foam, if necessary.4. Pack based on enjoy now or fresh preserve steps.Quick tip: Add up to 1/4 tsp butter or margarine to reduce foaming, if desired.Preserve your jam: Enjoy now.Refrigerate up to 3 weeks.1. Ladle hot jam into hot jars. Cool to room temperature, about 30 minutes.2. Refrigerate jam or serve immediately.*Increase processing time:5 minutes for 1,001 to 3,000ft.10 minutes for 3,001 to 6,000ft.15 minutes for 6,001 to 8,000ft.20 minutes for 8,001 to 10,000ft.Quick tip: Keep in mind your jam can take up to 2 weeks to fully set.Or.Fresh preserve: Store up to 1 year.1. Ladle hot jam into hot jars, one at a time, leaving 1/4 inch headspace. Wipe rims. Center lids on jars. Apply bands and adjust to fingertip tight.2. Place filled jars in canner ensuring jars are covered by 1 to 2 inches of water. Place lid on canner. Bring water to gentle, steady boil.3. Process jars for 10 minutes, adjusting for altitude*. Turn off heat, remove lid and let jars stand for 5 minutes.4. Remove jars and cool. Check lids for seal after 24 hours. Lid should not flex up and down when center is pressed. Clean and store jars according to manufacturer's instructions.

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Customer reviews

4.5 out of 5 stars
1,474 global ratings

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Top reviews from Canada

  • Lillianhiggison
    5.0 out of 5 stars Taste the fruit
    Reviewed in Canada on August 28, 2022
    Verified Purchase
    Works great with jam or jellies. Enjoying the Ball lo/no sugar pectin . Easy to use
    Helpful
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  • NT_M
    5.0 out of 5 stars Works amazing for no-sugar-added pies and jams.
    Reviewed in Canada on November 16, 2017
    Verified Purchase
    So very happy with this. Wish it was less costly. Follow the directions and it works great. Apples, berries, peaches.. I've done pies and tarts with this for all of them without any problems and just sweetening with erythritol.
    2 people found this helpful
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  • Dieter Dittrich
    5.0 out of 5 stars but should be good for jam that diabetics can eat
    Reviewed in Canada on November 8, 2015
    Verified Purchase
    It took 6 weeks to arrive, but should be good for jam that diabetics can eat.
    One person found this helpful
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  • Patti Eilers
    4.0 out of 5 stars Thickening of jam
    Reviewed in Canada on July 28, 2025
    Verified Purchase
    Good for reducing sugar use
    Helpful
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  • Anita D.
    5.0 out of 5 stars Five Stars
    Reviewed in Canada on August 28, 2014
    Verified Purchase
    Makes good jam
    Helpful
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  • PR
    2.0 out of 5 stars No instructions of any kind included
    Reviewed in Canada on December 30, 2024
    Verified Purchase
    There were no instructions on the jar. I had to find them on the internet. It is not the same as boxed pectin--it clumps up unless you dissolve it before adding to jam.
    Helpful
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  • Harald G.
    1.0 out of 5 stars Didn't work
    Reviewed in Canada on October 25, 2024
    Verified Purchase
    Used it according to instructions (which we had to look up on their website), and it came out like a thickened soup, not a firm jam.

    So far, nothing has worked as well as the Bernardin No Sugar needed freezer jam, which Bernardin told us is now no longer being made. I guess we'll try the Sure-Gel next year.
    One person found this helpful
    Helpful
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  • Sandra Cockwill
    4.0 out of 5 stars Four Stars
    Reviewed in Canada on December 3, 2015
    Verified Purchase
    haven't tried it but im sure it will be good
    Helpful
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Top reviews from other countries

Translate all reviews to English
  • db
    5.0 out of 5 stars Great product
    Reviewed in the United States on July 3, 2025
    Verified Purchase
    Love that the best by date was 2027! This will be good for at least 2 seasons of canning. I also appreciated the quick delivery. Great product and great customer service.
    Report
  • Sheila
    5.0 out of 5 stars This is good.
    Reviewed in the United Kingdom on July 22, 2017
    Verified Purchase
    This works well for me as I make my own jam and do not like to use much sugar. This definitely helps with the setting of the jam.
    Report
  • Maria
    5.0 out of 5 stars Super
    Reviewed in Mexico on December 17, 2015
    Verified Purchase
    ¡Vale su precio! muy bueno esta marca Ball para todo lo relacionado con conservas, con solo una cucharadita queda perfecto
    Report
  • mrs jennifer wood
    5.0 out of 5 stars ... has not used it yet but it looks a good product j
    Reviewed in the United Kingdom on June 13, 2016
    Verified Purchase
    my friend bought this but has not used it yet but it looks a good product
    j wood
    Report
  • Madeline
    5.0 out of 5 stars Increase possibilities
    Reviewed in the United States on January 19, 2025
    Verified Purchase
    As a person fighting diabetes, I eat few sweets. I like more savory jams. This product, makes it possible for me to can more safely. The gels hold during and after possessing, with alternative sweeteners and no sweeteners. The measurements and recipes help.
    Report

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