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  • BARILLA Protein+ (Plus) Elbows Pasta, 14.5 Ounce - plant based pasta - Made from Lentils, Chickpeas & Peas - Non-GMO, Kosher Certified and Vegan
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BARILLA Protein+ (Plus) Elbows Pasta, 14.5 Ounce - plant based pasta - Made from Lentils, Chickpeas & Peas - Non-GMO, Kosher Certified and Vegan

4.4 out of 5 stars 853 ratings
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Purchase options and add-ons

Diet type
Brand Barilla
Package information Pasta
Number of Items 1
Flavour Vegetable
Item weight 0.01 Ounces

About this item

  • BARILLA PROTEIN PLUS PASTA: Good source of plant-based protein with a classic taste and texture, simple ingredients, and elbow pasta shape
  • PROTEIN PLUS ELBOWS PASTA: Single 14.5 ounce box contains about 7, 2-ounce servings of plant based pasta
  • PLANT BASED PASTA: Packed with 10g of 100% plant-based protein from lentil flour, pea protein and chickpea flour per serving—it's a good source of fiber
  • KOSHER CERTIFIED & NON-GMO PASTA: BARILLA protein pasta is Non-GMO Project Verified, kosher certified and is made in the USA
  • GREAT WITH YOUR FAVORITE SAUCE: Protein Plus tastes great served with pesto sauce or your favorite marinara sauce! Protein Plus pasta pairs well with vegetable pasta sauce, cheese sauce, oil or butter-based pasta sauce and meat sauce
  • FREE FROM MAJOR ALLERGENS: BARILLA plant based pasta is fish free, peanut free, soy free, grain free, vegetarian, lactose free, shellfish free, tree nut free and vegan
  • BARILLA PROTEIN+: A delicious alternative to other brands of high protein pasta, protein spaghetti, protein noodles and other types of high protein food

Frequently bought together

This item: BARILLA Protein+ (Plus) Elbows Pasta, 14.5 Ounce - plant based pasta - Made from Lentils, Chickpeas & Peas - Non-GMO, Kosher Certified and Vegan
$23.79($5.79/100 g)
Get it by Wednesday, Aug 13
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Sold by Everbright Goods and ships from 鶹 Fulfillment.
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Product information

Technical Details

Item weight ‎0.01 Ounces
Age range (description) ‎Adult
Size ‎14.5 Ounce (Pack of 1)
Specialty ‎High Protein, GMO Free, Plant Based
Unit count ‎411.0 Grams
UPC ‎076808533590
Manufacturer ‎Barilla Pasta
Package Information ‎Tub
Item model number ‎1000010555
Parcel Dimensions ‎19 x 12.4 x 5.99 cm; 0.28 g
Ingredients ‎Ingredients: Semolina (Wheat), Durum Wheat Flour, Lentil Flour, Pea Protein, Chickpea Flour, Barley Flour, Spelt Flour. Vitamins/Minerals: Vitamin B3 (Niacin), Iron (Ferrous Sulfate), Vitamin B1 (Thiamine Mononitrate), Vitamin B2 (Riboflavin), Folic Acid. Contains wheat ingredients. This product is manufactured on equipment that processes products containing eggs.
Item Weight ‎0.28 g

Additional Information

ASIN B00X800BNA
Customer Reviews
4.4 out of 5 stars 853 ratings

4.4 out of 5 stars
鶹 Rank
Date First Available Dec 29 2022

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BARILLA Protein+ (Plus) Elbows Pasta, 14.5 Ounce - plant based pasta - Made from Lentils, Chickpeas & Peas - Non-GMO, Kosher Certified and Vegan


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Important information

Ingredients

Ingredients: Semolina (Wheat), Durum Wheat Flour, Lentil Flour, Pea Protein, Chickpea Flour, Barley Flour, Spelt Flour. Vitamins/Minerals: Vitamin B3 (Niacin), Iron (Ferrous Sulfate), Vitamin B1 (Thiamine Mononitrate), Vitamin B2 (Riboflavin), Folic Acid. Contains wheat ingredients. This product is manufactured on equipment that processes products containing eggs.

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Disclaimer:While we work to ensure that product information is correct, on occasion manufacturers may alter their ingredient lists. Actual product packaging and materials may contain more and/or different information than that shown on our Web site. We recommend that you do not solely rely on the information presented and that you always read and follow labels, warnings, and directions before using or consuming a product. This product may not be right for you. For additional information about a product, please contact the manufacturer. Content on this site is for reference purposes and is not intended to substitute for advice given by a physician, pharmacist, or other licensed health-care professional. You should not use this information as self-diagnosis or for treating a health problem or disease. Contact your health-care provider immediately if you suspect that you have a medical problem. 鶹.ca assumes no liability for inaccuracies or misstatements about products.

Product description

Plant-based protein. All great taste. BARILLA Protein+ (Plus)provides a good source of protein for the whole family—while keeping the classic taste and texture your whole family loves! Certified Gluten Free and Non-GMO. Taste the difference! BARILLA Protein+ Elbows is a delicious multigrain pasta made with simple ingredients like semolina and durum wheat as well as protein-rich lentils, peas and chickpeas. A good source of protein, make Protein+ a part of your next healthy, nutritious pasta meal! Protein+ is made with non-GMO ingredients. BARILLA Protein Plus pasta cooks just like traditional pasta! Simply boil 4-6 quarts of salted water, add the pasta and boil for 5-7 minutes. We love to cook our pasta for 5 minutes, but you can add 1-2 extra minutes for more tender pasta.


From the manufacturer

protein plus
plant based protein
good source of protein
Barilla Whole Grain Elbow Pasta
Barilla Protein+ Elbow Pasta
Barilla Gluten Free Elbow Pasta
Fiber (per serving) 7g per 2 oz. serving 10g of fiber per 3.5 oz. serving 2g per 2 oz. serving
Protein (per serving) 8g per 2 oz. serving 17g of protein per 3.5 oz. serving 4g per 2 oz. serving
Plant-Based Diet Friendly
Gluten Free no data no data

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Customer reviews

4.4 out of 5 stars
853 global ratings

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Top reviews from Canada

  • Reviewed in Canada on February 24, 2025
    Verified Purchase
    Pasta was delicious! Tastes like normal pasta but now you’re getting some added protein into your diet. Love it
  • Reviewed in Canada on July 3, 2025
    Verified Purchase
    Really good pasta. Will be buying again.
  • Reviewed in Canada on June 5, 2024
    Verified Purchase
    These noodles are packed full of protein and have the exact taste as normal noodles perfect fpr getting that extra protein in your diet.
    One person found this helpful
    Report
  • Reviewed in Canada on July 11, 2025
    Verified Purchase
    beaucoup trop chers pour la quantité. TO MUCH EXPENSIVE FOR THE QUANTITY
    One person found this helpful
    Report
  • Reviewed in Canada on September 24, 2024
    Verified Purchase
    The taste of the pasta is exactly what I was hoping for. It’s very very close to a normal pasta. At $20 to $25 per box it’s a novelty item and not something I can rely on as a source of nutrition for myself or my kids.
    10 people found this helpful
    Report
  • Reviewed in Canada on November 15, 2023
    Verified Purchase
    Wayyy to expensive for the small pkg you get.
    22 people found this helpful
    Report

Top reviews from other countries

  • Rebecca
    5.0 out of 5 stars Most like "traditional" pasta
    Reviewed in the United States on June 19, 2025
    Verified Purchase
    I've tried pasta made from chickpeas, red lentils and black beans, all in search of higher protein content. I prefer the taste and texture of this one to the others.
  • Jennifer A Allen
    5.0 out of 5 stars Pasta
    Reviewed in the United States on July 24, 2025
    Verified Purchase
    Healthy pasta
  • Kat M
    5.0 out of 5 stars Good tasting, healthier pasta.
    Reviewed in the United States on May 19, 2017
    Verified Purchase
    I like using Barilla Protein Plus pastas as they taste very good (very much like "regular" pasta) and it is a nice way to get a bit less carbs and a bit more protein. They do cost more than traditional pasta, but I think that eating healthier is worth the extra cost. And 鶹 Prime Pantry has very good prices on this product.
  • Paulajeanne
    4.0 out of 5 stars Tasty improvement to regular pasta for diabetics.
    Reviewed in the United States on October 2, 2019
    Verified Purchase
    UPDATE 12/19: My go to pasta is now Whole Wheat. I noticed that the numbers are fairly similar. 1 is slightly higher in protein, the other slightly higher in fiber. So why not go with the cheaper, which would be whole wheat. I'm experimenting. Some claim that WW is slower to absorb flavors so add pasta & cook together awhile, like baked ziti. Of course you can cook together on top of the stove also. But I've noticed the pasta (on the stove top) does , indeed, absorb the liquid more, so spaghetti & meat sauce does turn out differently--more like baked ziti or baked lasagna. DRIER? I plan to reserve some sauce to spoon over next time. See how that turns out.

    ORIGINAL POSTING: Protein plus is my go to pasta now that I'm diabetic. Like all hi fiber pastas, this is chewier and doesn't absorb sauce/flavors like regular pasta. It's definitely the closest. And by far the least expensive. Though also not exactly the highest in fiber. I like it much more than chickpea pasta, or Carba-nada. Too be fair, I never got the latter's cook-time right. People tell you to cook these pastas longer than called for. Be careful with that. I would take most out shortly after the recommended time, then cook the smaller amount for longer, to see how it turns out. You don't want to ruin the whole batch of pasta, like I did. (Twice.)
  • Carol Ann
    5.0 out of 5 stars Tastes great with good texture!
    Reviewed in the United States on August 21, 2024
    Verified Purchase
    I've been making goulash with the +protein elbow noodles. They taste really good, freeze well and thaws well.