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BARILLA Protein+ (Plus) Elbows Pasta, 14.5 Ounce - plant based pasta - Made from Lentils, Chickpeas & Peas - Non-GMO, Kosher Certified and Vegan
Purchase options and add-ons
Brand | Barilla |
Package information | Pasta |
Number of Items | 1 |
Flavour | Vegetable |
Item weight | 0.01 Ounces |
About this item
- BARILLA PROTEIN PLUS PASTA: Good source of plant-based protein with a classic taste and texture, simple ingredients, and elbow pasta shape
- PROTEIN PLUS ELBOWS PASTA: Single 14.5 ounce box contains about 7, 2-ounce servings of plant based pasta
- PLANT BASED PASTA: Packed with 10g of 100% plant-based protein from lentil flour, pea protein and chickpea flour per serving—it's a good source of fiber
- KOSHER CERTIFIED & NON-GMO PASTA: BARILLA protein pasta is Non-GMO Project Verified, kosher certified and is made in the USA
- GREAT WITH YOUR FAVORITE SAUCE: Protein Plus tastes great served with pesto sauce or your favorite marinara sauce! Protein Plus pasta pairs well with vegetable pasta sauce, cheese sauce, oil or butter-based pasta sauce and meat sauce
- FREE FROM MAJOR ALLERGENS: BARILLA plant based pasta is fish free, peanut free, soy free, grain free, vegetarian, lactose free, shellfish free, tree nut free and vegan
- BARILLA PROTEIN+: A delicious alternative to other brands of high protein pasta, protein spaghetti, protein noodles and other types of high protein food
- PERFECTION IN UNDER 10 MINUTES: Boil 4–6 quarts of salted water, add pasta and boil for 5 minutes (add 1 or 2 extra minutes for more tender pasta), drain pasta and top with your favorite BARILLA pasta sauce
- ELBOWS PASTA: This fun shape is perfect for your favorite macaroni & cheese, summer pasta salad, baked pasta dishes, or tossed with your favorite dairy (like butter and cheese) or tomato-based sauces
- GET INSPIRED WITH BARILLA: Enjoy the full range of BARILLA pastas and pasta sauces, including BARILLA Ready Pasta, BARILLA Legume pasta, BARILLA Whole Grain pasta, BARILLA Veggie pasta, and BARILLA Gluten Free pasta.
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Product information
Technical Details
Item weight | 0.01 Ounces |
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Age range (description) | Adult |
Size | 14.5 Ounce (Pack of 1) |
Specialty | High Protein, GMO Free, Plant Based |
Unit count | 411.0 Grams |
UPC | 076808533590 |
Manufacturer | Barilla Pasta |
Package Information | Tub |
Item model number | 1000010555 |
Parcel Dimensions | 19 x 12.4 x 5.99 cm; 0.28 g |
Ingredients | Ingredients: Semolina (Wheat), Durum Wheat Flour, Lentil Flour, Pea Protein, Chickpea Flour, Barley Flour, Spelt Flour. Vitamins/Minerals: Vitamin B3 (Niacin), Iron (Ferrous Sulfate), Vitamin B1 (Thiamine Mononitrate), Vitamin B2 (Riboflavin), Folic Acid. Contains wheat ingredients. This product is manufactured on equipment that processes products containing eggs. |
Item Weight | 0.28 g |
Additional Information
ASIN | B00X800BNA |
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Customer Reviews |
4.4 out of 5 stars |
鶹 Rank |
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Date First Available | Dec 29 2022 |
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Important information
Ingredients
Ingredients: Semolina (Wheat), Durum Wheat Flour, Lentil Flour, Pea Protein, Chickpea Flour, Barley Flour, Spelt Flour. Vitamins/Minerals: Vitamin B3 (Niacin), Iron (Ferrous Sulfate), Vitamin B1 (Thiamine Mononitrate), Vitamin B2 (Riboflavin), Folic Acid. Contains wheat ingredients. This product is manufactured on equipment that processes products containing eggs.
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Product description
Plant-based protein. All great taste. BARILLA Protein+ (Plus)provides a good source of protein for the whole family—while keeping the classic taste and texture your whole family loves! Certified Gluten Free and Non-GMO. Taste the difference! BARILLA Protein+ Elbows is a delicious multigrain pasta made with simple ingredients like semolina and durum wheat as well as protein-rich lentils, peas and chickpeas. A good source of protein, make Protein+ a part of your next healthy, nutritious pasta meal! Protein+ is made with non-GMO ingredients. BARILLA Protein Plus pasta cooks just like traditional pasta! Simply boil 4-6 quarts of salted water, add the pasta and boil for 5-7 minutes. We love to cook our pasta for 5 minutes, but you can add 1-2 extra minutes for more tender pasta.
From the manufacturer



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Barilla Whole Grain Elbow Pasta
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Barilla Protein+ Elbow Pasta
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Barilla Gluten Free Elbow Pasta
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Fiber (per serving) | 7g per 2 oz. serving | 10g of fiber per 3.5 oz. serving | 2g per 2 oz. serving |
Protein (per serving) | 8g per 2 oz. serving | 17g of protein per 3.5 oz. serving | 4g per 2 oz. serving |
Plant-Based Diet Friendly | ✓ | ✓ | ✓ |
Gluten Free | no data | no data | ✓ |
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Customer reviews
Top reviews from Canada
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- Reviewed in Canada on February 24, 2025Verified PurchasePasta was delicious! Tastes like normal pasta but now you’re getting some added protein into your diet. Love it
- Reviewed in Canada on July 3, 2025Verified PurchaseReally good pasta. Will be buying again.
- Reviewed in Canada on June 5, 2024Verified PurchaseThese noodles are packed full of protein and have the exact taste as normal noodles perfect fpr getting that extra protein in your diet.
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Reviewed in Canada on July 11, 2025Verified Purchasebeaucoup trop chers pour la quantité. TO MUCH EXPENSIVE FOR THE QUANTITY
- Reviewed in Canada on September 24, 2024Verified PurchaseThe taste of the pasta is exactly what I was hoping for. It’s very very close to a normal pasta. At $20 to $25 per box it’s a novelty item and not something I can rely on as a source of nutrition for myself or my kids.
- Reviewed in Canada on November 15, 2023Verified PurchaseWayyy to expensive for the small pkg you get.
Top reviews from other countries
- RebeccaReviewed in the United States on June 19, 2025
5.0 out of 5 stars Most like "traditional" pasta
Verified PurchaseI've tried pasta made from chickpeas, red lentils and black beans, all in search of higher protein content. I prefer the taste and texture of this one to the others.
- Kat MReviewed in the United States on May 19, 2017
5.0 out of 5 stars Good tasting, healthier pasta.
Verified PurchaseI like using Barilla Protein Plus pastas as they taste very good (very much like "regular" pasta) and it is a nice way to get a bit less carbs and a bit more protein. They do cost more than traditional pasta, but I think that eating healthier is worth the extra cost. And 鶹 Prime Pantry has very good prices on this product.
- PaulajeanneReviewed in the United States on October 2, 2019
4.0 out of 5 stars Tasty improvement to regular pasta for diabetics.
Verified PurchaseUPDATE 12/19: My go to pasta is now Whole Wheat. I noticed that the numbers are fairly similar. 1 is slightly higher in protein, the other slightly higher in fiber. So why not go with the cheaper, which would be whole wheat. I'm experimenting. Some claim that WW is slower to absorb flavors so add pasta & cook together awhile, like baked ziti. Of course you can cook together on top of the stove also. But I've noticed the pasta (on the stove top) does , indeed, absorb the liquid more, so spaghetti & meat sauce does turn out differently--more like baked ziti or baked lasagna. DRIER? I plan to reserve some sauce to spoon over next time. See how that turns out.
ORIGINAL POSTING: Protein plus is my go to pasta now that I'm diabetic. Like all hi fiber pastas, this is chewier and doesn't absorb sauce/flavors like regular pasta. It's definitely the closest. And by far the least expensive. Though also not exactly the highest in fiber. I like it much more than chickpea pasta, or Carba-nada. Too be fair, I never got the latter's cook-time right. People tell you to cook these pastas longer than called for. Be careful with that. I would take most out shortly after the recommended time, then cook the smaller amount for longer, to see how it turns out. You don't want to ruin the whole batch of pasta, like I did. (Twice.)